Chinese Food

Braised pork with white gourd

I was going to put the ridge in it. Because I met five layers of meat when I was buying vegetables that day. I bought it quickly. Mr. Zeng also likes eating large pieces of meat.

Fried Chinese toon fish

Pan fried scallion cake

Are you a pasta family? You can't miss spaghetti.

I love pasta. My friends once said that I should be a northeasterner ~ unfortunately, I'm a real southerner ~ haha. But that doesn't prevent me from loving pasta ~ I hope you like it too ~

Beijing style home style meat cake

Fennel bun

Roasted lamb chop with Rosemary

Rosemary is a kind of plant with fragrance all over its body. Its leaves are always green, which is regarded as an eternal symbol. The leaves picked from rosemary are always green, so people associate rosemary with missing. In Rome, rosemary is ... ...

Hard dishes, cola and chicken wings that can also succeed without cooking

Baked red head fish in salt

Actually, when I saw this dish for the first time, I was curious about its taste. It's just salt. Will it taste good. I found out the secret after I did it. The roasted sea salt has this hard to tell fragrance. It combines with the delicious fis... ...

Mung bean and lotus leaf porridge

The mark of summer is that exposed skin is wearing thick sunscreen. Under the toxic sun and umbrella, people rush to Beidaihe in a swarm. There are electric flashes, thunder, rain and waterlogged roads. The sound of summer is the sucking of big ... ...

Chicken feet soaked in medicine

Today's weather in Guangzhou is really amazing. Compared with yesterday, it's at least 78 degrees lower, and it's raining. It's cold and cold. It's unbearable. Finally, I turned out my down and put it on. I wanted to make a hot pot. But a man lo... ...

Pineapple Rice

Stir fried pork in chili sauce

Fried rice noodles with three shreds

Braised pork with tea tree mushroom

Stir fried leek with dried bean

Sometimes I'm always in a hurry when I put eggs. But it's delicious when I fry them.

Saute silver shoots with sour sauce

Grilled whelk with cheese

This dish is almost the first oven dish I learned. It was very successful at the first time. It tastes good. He also ate a lot of snails. He was very happy.

Braised pork knuckle in brown sauce

Get rich, get rich. it's a bit tacky. However, our common people are just so vulgar. Every family has to burn a pig's hand or pig's hoof on the new year's day. Although the passion of eating Nostoc in Guangdong is not as good as before. That's r... ...

Roasted chicken wings

Chicken wing is one of the most tender and delicious parts of the whole chicken body. It is used in a variety of dishes or snacks. If subdivided, it can also be divided into three parts: wing tip, Wing Middle and wing root. There are many ways t... ...