Chinese Food
All Recipes
Fried sirloin steak with okra
A Kwai dish.
Qianer's dark food 1
Summer has arrived. Qian'er can't stand the feeling of the high temperature sticking to her body for a long time.. It's hot in summer. I just want to freshen up.. Use your two favorite things as Qian Er's first simple dark cooking.
Simple version of pickled bass
I like to eat but I haven't made it. Since the chef of the generous restaurant told me the secret of fish fillet, I've been thinking about when to cook it and taste it. I've done it today. This pickled fish is mainly seasoned with pickled vegeta... ...
Blue fat man
I omitted the recipe of Qifeng cake. You can search the recipe of Jun. Although edible pigment can be eaten, I personally think it should be used as little as possible.
Easy to understand Qifeng birthday cake
In the first place, we will operate step by step according to the scale. Later, when we have experience, we know that flour, milk, oil, a little more or less will not affect it.
——Ice moon cake
Mengniu little cow's milk is really great. I like packaging very much.
Porridge with white fungus and green bean
Mung bean has the effect of clearing away heat and detoxification, relieving thirst and heat. Tremella has the functions of strengthening immunity, nourishing stomach and beautifying. Peach gum has the effect of heat clearing, fire removing and ... ...
Braised chicken with tea tree mushroom
I don't know what to eat. It's recommended when I see this dish. It's a whim.
Winter melon soup
It is suitable for puffy pregnant women to eat delicious tomato and white gourd soup
Ge Yu baby's supplementary food
Baby's complementary food should be light and less salt
Steamed bun with pork, mushroom and celery
I've never had an interview before. The first time I made dumplings by myself
Bacon bread
Some people like to eat bacon. They think that the taste with both toughness and soft fragrance is very good. So when they eat breakfast, they often match bacon and other cakes. But they can't enjoy eating outside. Have you ever thought about ma... ...
Stewed potato with Abalone
The tall Abalone with the common people's small potatoes conjures up a feeling of Wang Xie, a swallow in front of the hall, flies into the common people's home .
