Chinese Food
All Recipes
Stewed chicken wings and chicken feet
Accompany wine and dishes should be delicious until they can't stop. They should be done quickly and simply. It's a dish that the people in Shanghai like very much. I say I like it very much after eating it once. The point is that it's too good to do.
Braised Tofu with tomato sauce
This Weishida soy sauce is suitable for stewing and burning. Today, we use it to cook tofu with tomato sauce. Because only the tofu with few flavors can better show the mellow taste given by the seasoning. One of the surprises of this soy sauce ... ...
Fried wonton (flat food)
It's so simple and delicious that no one in my family likes it
Broccoli meatball congee
It's a light but delicious porridge. It saves the appetite in the hot summer.
Fried chicken with mushroom
Childhood memory. It's not hard to eat.
- baked Okra in salt
This plant originated in Africa has a more easily remembered name Viagra . Japanese call it green ginseng . It has the functions of enhancing body endurance, anti fatigue and strengthening kidney and tonifying deficiency. Many countries regard i... ...
Stewed rice
As long as there is leftovers at home, the difficulty of making this dish is basically zero. Do you have enough to eat.
Nourishing stomach and eyesight, nourishing breakfast
Yam, spleen, stomach, digestion; medlar, nutritional tonic, rich in carotene, vitamins, calcium, iron and other essential nutrients for healthy eyes. Often drink Chinese yam, wolfberry and oatmeal porridge. Name of nourishing stomach. Good choic... ...
Shredded pork with Beijing sauce
Mix with shredded meat, oil wine, sugar and salt. Marinate for 10 minutes. Put the oil in the pot. Put the ginger into the foam and stir fry to make it fragrant. Put the shredded pork into the seafood sauce with bean paste. Stir evenly and make ... ...
Three delicacies
After eating in the restaurant, if you like it, make it yourself. It turns out to be surprisingly delicious. Let's share with you.
Sydney, red date, bird's nest soup
All the bird's nests in the recipe are sold at home
Mexican bread
The whole Mexican bread presents an attractive turmeric color. The top crust is crispy and tastes strong. The outer layer of the bread is accompanied by a strong milk flavor. The warm and soft tissue tastes soft and soft. The filling inside is a... ...
