Chinese Food
All Recipes
Cold noodles in summer
Summer cooling preferred
Hunan style sausage rice
Hunan style preserved meat attracts many people's interest with its strong smoke flavor, but those who don't like the smoke flavor can't avoid it. In our family, my husband and I love Hunan style preserved meat very much. We often add it to the ... ...
Fried balsam pear
My husband and I like Hunan style bacon very much. It's very charming. Every time we go to the south, we always like to bring back some bacon. When we cook, we put some pieces on it. It gives other vegetables special delicacy. This time we got t... ...
Homemade hand-made cakes at home
Taiwan famous snacks
Vermicelli bun in memory
I've been worried about whether I'll forget the taste of my hometown. I've wanted to eat the vermicelli bun made by my mother for a long time. It's OK. I haven't forgotten. It's still the taste.
Sexy little crack natural yeast whole wheat bag
It's a bread nourished by time. Self made lemon yeast. It's fed at the same time. From moving to Zhuhai, it's kept for a few months. It's like taking care of a pet. It's invigorated. Then when it's in the best condition every day, it takes out s... ...
Watermelon and cucumber juice
This juice was first drunk when I took my children out to play. I was very impressed because a small cup was freshly squeezed with the original juice machine. Then it was sold for 15 yuan in the mall. Watermelons have been refrigerated in advanc... ...
Wonton
I don't think it's clean to eat outside in summer, especially with meat. I'll fight myself. In fact, it's very simple. I'm a fool. But I can pack it myself.
Purple rice with soymilk
My hometown, Mojiang, Yunnan, is rich in purple rice. Purple rice with soymilk is one of the characteristics of Mojiang breakfast. It's also the flavor I remember. Away from home. Often miss the familiar taste. At first, I just wanted to make my... ...
Roast lamb chops
Easy to learn, easy to master
Congee with preserved egg and lean meat
Many people will think that KFC and McDonald's congee with preserved egg and lean meat taste good. The taste is better when they cook it by themselves.
Braised yellow croaker with sauce
When I received this delicious sauce, I didn't think it was very good at first. After using it, I found that this sauce is really good. It has strong sauce flavor and beautiful color. I only used this sauce to cook fish. -
Pan fried noodles
I didn't think of taking photos until I've done it. But the steps are very simple. I believe you. My soup is gone after my mother goes home for dinner
Cold noodles with shredded chicken
I don't like eating and making cold noodles in summer, but I still have appetite.
Braised chicken feet in brown sauce
Chicken feet are rich in collagen and calcium. Eating more can not only soften blood vessels, but also beautify the skin.
Stewed chicken feet with wine and vegetables for summer appetizer
In order to supplement collagen, it's too hot in summer. I can't eat greasy chicken feet. I suddenly thought that it would be good to eat marinated vegetables. This is the first time. Because I can't eat chili recently. I didn't put it on. Two d... ...
