Baba and his son's works
Bergamot and garlic are a perfect match. Stir fried Bergamot must be mashed with garlic. As long as the combination of the two does not need other auxiliary materials, it is delicious and refreshing.
This dish was made before. My husband wants to eat noodles and drag crabs. He has never made them before. Seeing that there are swimming crabs selling work in the market, he bought several to go home Later I thought. When I was a child, my mothe... ...
When I was a kid, I always made some fried food at home for new year's Eve. Balls, sesame leaves and so on. Radish balls can't be tired of eating. My father also likes to put a few when he cooks soup. Occasionally, he would throw a few of the fr... ...
When I was in primary school, fried buns were popular. There were many kinds of fried buns, such as plain chicken, mushroom, quail eggs... The favorite food was plain chicken and mushroom. At that time, I had lunch without proper treatment. At n... ...
The tilapia sold in the supermarket is processed fish. It can be made as long as it is defrosted at home. It's very simple. There is no bone.
Lettuce is native to the Mediterranean coast of Europe. It is domesticated from wild species. Ancient Greeks and Romans ate it first. Lettuce has been introduced into China for a long time. It has been cultivated in the southeast coastal areas, ... ...
When yellow croaker meets leek, there is only one word - fresh.
This dish is simple and nutritious. But my little son doesn't like tomatoes. So I created this way of eating. He likes eating very much. Two bowls of bibimbap
It seems that children don't like vegetables very much. But they have no resistance to fried eggs with leek.
Make the most common fast food with the simplest sauce. This is a dish I often cook. It's not only beautiful in color, but also comprehensive in nutrition. Love Kwai.
Thrift is a virtue
This kind of fried egg with ingredients is the most irresistible. Every bite, you can eat the fragrant and smooth mushroom. It's really good ~ ~.
I haven't updated the menu for a long time ~ ~ there are many things this year. They have been finished one by one according to the plan. LAN Yi's new book will meet you before the end of the year. All kinds of busyness have finally come to an e... ...
Delicious rice with fish