Chinese Food
All Recipes
Taro sandwich
Glutinous rice balls
Healthy and delicious pumpkin cake fried in pan
There are too many pumpkins at home. I can't eat them all. So I just use them to make pumpkin pie. This pumpkin pie is not only simple and delicious, but also not fried like the one I bought outside. So it's healthy and tastes the same. It's eas... ...
Stir fried with leek
My daughter likes leeks very much. As breakfast, she doesn't want to fry only leeks and eggs. The variety is too single and the nutrition is not comprehensive. So I figured out the stir fry.
Brewed meat with bean sauce
Three meals a day. If you don't change the way you do it, you feel boring. You have to keep changing to enrich your dining table. Your family is happy. You also have a sense of achievement. You've wanted to make this dish for a long time. There'... ...
Original spicy dried
I like dried beans. I like dried beans. My husband also likes dried beans. You county's dried beans are made without any additives. It's a good choice to eat dried beans with rice noodles and drink small wine as a snack.
Air fried egg tart
The air fryer I use is Rongshida's. The temperature regulation of other brands can be 200 ℃ and then 180 ℃ at the first time. I have also made the oven version. The egg tarts of this formula are also the general oven version.
Fried lunch meat with Broccoli
Lunch meat and ham intestines are OK. But ham intestines should be wider. It will taste better.
Spicy pot
I have cooked this dish several times at home. There is no special pot at home. But the taste is absolutely comparable to that of the restaurant outside. This dish is a free to play dish. What you like to eat and what to put. The spicy degree ca... ...
Baked egg with vegetable and cheese
Egg collocation is collocation. Bread and cheese are served with adequate protein. Vegetables are also available. The ingredients are free to match. What vegetables can be Kwai?
Dace with black bean sauce
My husband once ate this dish from the hotel. He liked it very much. He quarreled with me to make it. It was not difficult for me to see it. He made it according to his own cooking habit. Unexpectedly, he said it was better than the restaurant's... ...
