Chinese Food
All Recipes
Stir Fried String beans
It's a method that families often do. I try to do it. He likes eating very much. Because it's the inheritance of his family.
Braised spare ribs
My son is a carnivore. He especially likes the taste of braised rice. He mixes a small bowl of rice and doesn't have to chase around the room to feed the rice. Everyone likes to eat heavily and can increase the amount of seasoning according to t... ...
Spicy shrimp
I'm a beautiful woman who can't walk with shrimps.
Trial report on the hot pot dhg263a
I'm very lucky to get the trial opportunity of Liren electric hot pot dhg263a. Of course, the task also came. I can't wait to unpack the package. It really brightens my eyes. First of all, I like the color very much. After careful study, I found... ...
Delicious dry noodles
From snacks to large dry noodles made of hemp, you can eat several bowls each time. It originated from Henan Province and has been improved for many generations. Ha ha! Today, I'll share the recipe of this ancestral dried noodles^_ ^
Stewed eggs with Loofah and lilen hot pot trial recipe
This dish was found in a farmhouse. It was agreed that it was simple and delicious. It was the first dish to be served in a full casserole. Almost every table had to be ordered. Now it's ready to be served in one pot with Liren electric hot pot.... ...
Quick fried fish flavored shredded pork Kwai
Make delicious fish flavored shredded meat in a simple way. I didn't plan to pass this recipe. Because there are too many people making it. But this time, the taste of this simple method is still good, so it's passed on and shared. The step char... ...
Braised spare ribs
1. Boil the spareribs in cold water. Put ginger slices cooking wine to remove fishiness. Cook for 2 minutes after the water is boiled. Rinse with cold water until cool. 2. Stir fry sugar oil. Add a small amount of oil. Stir fry the sugar in low ... ...
