Chinese Food
All Recipes
The warmest in winter
It's cold. There is always a dish. It will warm your stomach after eating. It's full of happiness. When it comes to dish names, the saliva is restless. is it? yes. All of a sudden, I was greedy for water to cook meat slices. So I started to make a basin.
Tomato noodles for appetizers in summer
Although I don't like pasta very much, but tomato egg noodles and tomato noodles have pimples. Sometimes I have a big appetite, not to mention the recent hot weather. When I go to buy vegetables at 8:00 in the morning, I feel hot on my skin. I d... ...
Fried clam record of solar eclipse
The company has a giggling and silly girl named five five five. When she was in Nanchang University, fried clam was the most popular food in roadside stall. She read fried clam. How delicious is it? According to her, how many tables can a nights... ...
Stir fried cabbage with mashed garlic
It's the first time to fry this dish for men's tickets. They like it after eating it. They often buy it and fry it.
Three potatoes, tomato and beef brisket soup
This soup has a very good taste of sour, sour and sweet. It's just appetizing when you have a bad appetite in summer. The rotten tomato stew has all been put into the soup. The beef brisket is also very soft and rotten. It's a perfect match for ... ...
Stir fried chicken gizzards
It's delicious, spicy and crispy.
Chaoshan stir fried Niuhe
Cantonese people eat fried Niuhe. They can make energy rich breakfast or dinner. It's also an indispensable staple food in the side stove. Usually, when the hot pot is not cooked and the stomach is hungry, they will first order a plate of fried ... ...
That's what tomato and beef rice noodles taste like
When it's hot, people always like to eat something with soup and water. It's natural and sour with tomatoes. Yesterday, I went to the supermarket and saw that the beef was good, so I bought a piece of beef and came back. It happened that beauty ... ...
Griddle cooked cauliflower griddle
Cauliflower in dry pot is a traditional famous dish of Han nationality in Hunan Province. It belongs to the category of Hunan cuisine. The meat is thin and crispy. There is no fat taste. Cauliflower is wrapped with the flavor of Ganma sauce. Eac... ...
Steamed bun with mushrooms and pork
Super spicy Diced Pork Bun. Is it tempting to you? Steamed bun is not difficult at all. It's not a problem as long as the noodles are well distributed. Office workers and friends can make some steamed buns on the day off. Keep them in cold stora... ...
Mushroom and green vegetables
It's hot. It's good to eat.
Pan fried pork
Dry pot. In fact, you can add whatever you like. For example, squid and shrimp It's very delicious in summer.
Hand shredded Pleurotus eryngii and stir fried Pleurotus eryngii
Pleurotus eryngii is named because it has the aroma of almond and the taste of meats as thick as abalone. It is a precious edible fungus integrating edible, medicinal and therapeutic functions. The taste of hand shredded apricot and abalone mush... ...
