Chinese Food
All Recipes
Donkey rolling
I found an old story in the south of the city by chance. I saw it when I was very young. It's a childhood memory. The basic professional quality of a foodie is that when I saw anything, I would think of food. So when I saw this book, I immediate... ...
Stir fried glutinous rice Wenzhou mustard rice
Today is the second day of February in the lunar calendar. Every family can make mustard rice. When I was a child, I heard from the old man in the village about the origin of having mustard rice on February 2. It is said that Emperor Qianlong ca... ...
Purple potato and corn congee
I didn't have to get up early on Saturday and Sunday, and the pot I bought just arrived. So I can't wait to cook a porridge. My roommates like it very much.
Stewed tofu with beef brisket
Niang tofu is a famous Hakka dish in three series in Guangdong Province. With the 500g Australian imported beef brisket without cutting purchased by douguoyoushihui, Niang tofu is more delicious.
Pumpkin congee with milk
[sex, taste and channel tropism] it is warm, sweet and sweet; it enters the spleen and stomach channels. [efficacy indications] tonify the middle and Qi, detoxify and kill insects, reduce blood sugar and thirst. Indications: long illness, defici... ...
Rice porridge
First of all, I would like to thank Dou Guo and all of you for your support. ha-ha. Some time ago, I participated in the prize winning of the tease show Tangyuan post. Can I say that I'm almost finished? The porridge is very delicious. It's soft... ...
Glutinous rice balls
Chaoshan people make Nuomici every new year
Angel kiss
Everyone has an angel who has been guarding him. When you need it, he will be someone around you. Maybe it's your friend. Maybe it's your lover. Maybe it's your parents. Maybe it's a stranger you've only met once. Maybe it's a dessert. These bea... ...
Maoxiangba
On the Qingming Festival, the family went up the mountain to pick Maoxiang. They went home and wrapped maoxiangba. They ate wild vegetable ba. They wrapped family reunion.
Glutinous rice, red beans, red dates and congee
Very good porridge
Simple snack [apple pie] light sweet, soft and glutinous
It's a very simple snack. The apple is sweet with the aroma of sesame. It's light sweet.
Korean pumpkin porridge
My husband loves to eat. He always asks me to do it. There is nothing else. Just love him and satisfy him. Ha ha.
Improved Tianjin style cut cake
When I was a kid, when I bought the cut cake in the vegetable market, I always struggled whether it was dates or red beans. Let's combine the two when we do it at home.
Snow beauty on screen
Recently, the wechat circle has been brushed by xuemeiniang. I can't stand it. I'll make it up and ice it for one night. It's really delicious. My colleague said that it's frozen. It's ice cream in summer. It's more delicious.
