Chinese Food

Stir fried shredded vegetables

Baked rice with seafood

Stir fried snails with hot and sour sauce

Stewed pork with vegetable root slices

Stir fried tripe

Some friends reject pig viscera and so on. I think cholesterol is too high. In fact, it's really nothing to eat occasionally. It's very delicious to fry like this. It's just that it takes time to clean up the pork tripe. But now the supermarket ... ...

Hot and sour potato silk is a must

Green pepper and spring bamboo shoots with dried flavor

Pickled rabbit with pepper

Rabbit meat is a kind of meat with high protein, low fat and low cholesterol. It's tender and nutritious. Compared with other meat, it's more beneficial to absorb. The beauty loving women will not gain weight if they eat more.

Braised beancurd with shredded green pepper

Fried salted fish (dried fish)

Every new year's day, it's necessary to buy many fresh fish to marinate and dry to make salted fish (dried fish). We can't get tired of eating fresh fish or salted fish growing up on the riverside

Northern brine noodles

Share one of my favorite pasta from my childhood. Work away from home. Learn how to eat it often. Not very professional. Please leave a message if you have any questions.

Classic poached meat slices.

This dish is one of our Chongqing classic dishes. When the hot oil splashed on the hot pepper noodles and pepper noodles, the sound of hissing was heard. The long lost and familiar fragrance pervaded.... for me at this moment, this is the taste ... ...

Flavor bullfrog (Xiangcai home style version)

Yang xiaomonkey's simple and delicious bullfrog method

Congee with green vegetables

Spring is coming. For the sake of children's growth, we should try our best to make the food for children.

Pancake eggplant

Cook when you are in a bad mood

Gold and jade of red waist bean version

Can of red kidney beans from my best friend. What can I do? Think of it can do enhanced version of the gold and jade hall. Ha ha.. It's really a meal..

Stir fried bean skin with green pepper

Saffron

It's necessary for dining table with mushroom in private room in spring and summer

A lot of people have been chasing for this recipe for a long time. Recently, I have been busy with all kinds of things when the new products are put on the shelves. But I still insist on making breakfast during the busy time. I think a good brea... ...

30 minutes fast food, leftover food, Spanish Seafood Kwai (3 person)

I've always wanted to present the delicious taste of delicious and juicy seafood. Use all the leftovers at home. You can add clams and squid. I don't need to buy it if I don't have it at home. Otherwise, I can't finish it in 30 minutes.