Chinese Food
All Recipes
Light dancing and flying ~ homemade pizza (including pizza skin and pizza sauce production method)
The recipe of this pizza crust has been repeatedly tested by me. The twice fermented pizza crust can be frozen in the refrigerator. The next time you want to eat, take it out early and put it at room temperature. Then put some fillings you like.... ...
Three delicacies for family banquet
I like the crispy skin of the potatoes in the three delicacies. I like the taste of eggplant soft meat. I prefer the fresh green pepper. Seems to know who invented this dish?
Extremely transparent QQ crystal shrimp dumplings
I always like the crystal shrimp dumplings of Cantonese style. According to the recipe of bean and fruit, the crystal skin made several times has no elasticity, and the transparency is not good. There's no way to compare it with the hotel. Sudde... ...
Noodles with soy sauce
Kill time in the morning
Stir fried loofah with wild green mouth
The wild green mouth picked on the reef at the ebb tide is not big, but it tastes fresh, sweet and juicy when eaten. The difficulty lies in picking. The seashore reef is covered with clams. If you are a little careless, you will be cut and scratched.
Fried fish with green pepper
I haven't eaten you fish for a long time. I made fried you fish with green pepper tonight. It's delicious.
Sun meat
I often eat it in kindergarten; later, I started to do it by myself when I missed the taste with my sisters.
