Kepu's first to5330 dynamic clean series oven, the first full net and surface oven - a multi-purpose machine for surface mixing, fermentation and baking. 33l gold capacity, no coating inside and outside, independent temperature control up and do... ...
Every time I go home, dad will stew it for me. Now it's me who stews it for Dad...
Lentils contain many nutrients. They have the effect of beauty and beauty.
I made this dish for my wife for the first time. Because my wife likes spicy food very much, I learned all Sichuan dishes. The taste of love is delicious.
I bought tuna in Japanese style. I saw several flavors in Metro. They are original. They are soaked in mountain spring...... You can choose your taste according to your preference. Vegetables can also be put according to their own likes or around.
Have a beautiful breakfast in the beautiful sunshine ~ ~
It's too greasy after a year's holiday. After visiting relatives and friends, there are more fruits. It's better to make a delicious fruit fried rice.
Share my delicious new year's Day - my grandmother's shrimp tendon and sea cucumber always remember fresh, but hemp didn't like shrimp, so I improved the mushroom to make the milk taste of the soup come out. Everyone asked if there was no milk at all.
Kakashi went to the library just to see someone playing chess. He watched it with relish for 20 minutes.
For a cake sold by a stall, it costs 3 or 4 yuan. For a cake with meat, vegetables and eggs, it costs 7 or 8 yuan. It's better to buy a box of semi-finished hand grasping cakes for only 10 yuan. Eat as you like.
It's good to eat radish in winter. Let's have a radish pie. Thin skin, big filling, very refreshing
I've been trying to make pizza for a long time. This online shopping finally brought back the cheese. Actually, it's not hard to make it by hand. It's much easier and faster than making bread. The dishes in it can be arranged at will. According ... ...
I had gastroenteritis on the first day when I came home from my internship. I couldn't eat anything I wanted to eat. I couldn't bear it. I only had porridge. The porridge was tasteless. I thought that I couldn't get used to the canteen in my int... ...
In fact, this dish is a casserole of toast. It's Beijing dialect. It means a hodgepodge of leftovers mixed together for reprocessing. I made this mainly because there were too many toasts on the whole wheat toast a few days ago. If I didn't eat ... ...
Kwai Sai is good for beginners.