It will be more fragrant if you add shrimp skin and scallops.
Nutrition and health -
Let's warm up the fish head soup in winter.
Winter solstice dumplings. Change the sample. Change the mood
Many people think Qifeng cupcake is difficult to make. It is easy to crack and collapse. Try this sponge cupcake. It's simple and stable. It doesn't need to worry about cracking, collapse and other problems. Moreover, the taste is very soft.
Simple. Delicious.
Hebei Wen'an is guarding the Daqinghe River. So there is a pot of fish with delicious taste. All kinds of fish pots are loved by the old and the young. The old side is to set up a pot of firewood and stew the big fish. Then put some pork slices ... ...
I have a complete set of coarse grains soup in my collocation at present. 1. Purple sweet potato, sweet potato, young taro, pumpkin and white fruit come from my hometown. 2. Chicken head rice is produced by hand in Suzhou. Wild chestnuts are pro... ...
Heat the oil. Stir fry the onion, ginger and garlic in the pan and put the fish head. Cooking wine, soy sauce, sugar and salt, boiled water before fish head. Stew until soup
It's a chicken soup and fish hotpot in winter. I feel so happy.
Noodles are a regular customer in our family. Especially with this noodle machine, my husband doesn't need to worry about my arm pain any more, because I used to roll out noodles by myself. Marinated noodles are their favorite. I like the whole ... ...
My mother has a bad stomach. She likes some brand of biscuits. I didn't buy them. Is it not filial? I said I could do it. So this cookie is for mom.
I like stewed pig's feet with salted vegetables. When I was a child, it's delicious. It's fried with salted vegetables and egged with porridge. It's all chemical potions. I planted roof vegetables. I used them to marinate them. Eat them well.