Chinese Food
All Recipes
Mashed spinach
I didn't make my own spinach before the meal. The way to eat spinach is nothing more than stir fry and cook soup. It seems that I used to eat less cold vegetables. Now I know a lot of good friends in the food circle. I have learned a lot of othe... ...
Home version fish flavored shredded pork
Fish flavored shredded pork is a classic dish. It's also a home-made dish popular with the public. Because Sichuan Red pickled peppers are hard to buy, I use chopped peppers and millet peppers instead. They taste just as delicious. So this can o... ...
≪ Chaoshan Snack & gt; taro
Autumn is coming. There are many fruits. It's the season to eat taro. Chaoshan people like to make all kinds of delicious snacks with taro. They can't stop praising it. Their lips and teeth are fragrant.
Braised pork with kelp
A very homely dish. But it's served with fermented bean curd to make the meat more delicious. With the sweet water chestnut, the taste of this dish is not greasy.
White gourd and corn ribs soup
The temperature has dropped rapidly these days. It was only 12 degrees yesterday. Tut... Wonderful. At this time of the year, the autumn tiger is fierce. Well, it's good. I feel cold after wearing my coat... The air is also very dry. Every day, ... ...
Stew
Since childhood, I like to eat a lot of leftovers together.
Snails stuffed with meat
One day, my father saw the snails stuffed with meat from other people's houses. He came back to tell me how delicious it was. Today, he also made it.
Mapo Tofu with hot pot sauce
I want to eat Mapo Tofu. But I have no material. I think of the leftover hot pot material. Just try it. I didn't expect the same delicious
Boiled meat slices
It's getting cooler. Eat some boiled meat slices to warm your stomach.
Three delicacies (authentic northeast flavor)
Homework? I didn't pay much attention to douguo before. Now I find a sense of school. I want to learn northeast cuisine and add my friends.
