Chinese Food

Meat pine

We all know that soy milk has many advantages, but after drinking it, what can we do with the bean dregs? Stir fry, pancakes and make meatballs can all be turned into fake meat floss

Spicy crab - Jiesai private dish

This is a crab with Sichuan flavor. The difference between spicy and spicy is that there is an extra Ma flavor. The taste is very different immediately. Friends who like Sichuan flavor may as well try it.

Braised pork with beer

It was learned from a southern friend many years ago to make braised pork with beer. It's fragrant, tender and smooth. It's delicious^

Scallion roll

The more people grow up, the more they like the simple taste of scallion rolled in the breakfast shop, lying quietly on the steamer in the canteen now. It's my favorite breakfast

Braised spareribs with Taro

Taro has the effects of detumescence and pain relief, regulating the middle Qi, resolving phlegm and defecating, strengthening the spleen and benefiting the stomach, adding lean marrow and so on. Taro is rich in calcium, phosphorus, B vitamins, ... ...

Vegetable congee

Steamed king crab feet

My sister is a seafood controller. I saw that beans and fruits were sold a few days ago. The price is naturally the real benefit of the grey market (I'm not a trustee. I also have the advertising fee). So I bought one. As in the past 11. awesome... ...

Steamed egg with clam

Stir fried sausage with green pepper

Home made soft and delicious healthy breakfast without adding

Stewed pork elbow with sauce

The favorite of old and young men

I'm a super foodie and beauty loving girl after 85. I like food and food photography. Thank you for your attention. I'll share my beauty secret while eating. I like to eat. I only keep my weight between 8090 Jin. I am 160 Jin tall and used to be... ...

Stir fried chicken gizzards with cumin

I like this dish. The chicken gizzards are crispy and crispy. I put too much old soy sauce as a raw one. It's a bit dark. But it tastes good. My husband and I ate it up. After eating, someone went to play basketball. I went to square dance with ... ...

Sweet and sour hairtail

All fish love it. When steamed, change into sugar and vinegar. When the sugar and vinegar are tired, steam again. Many years ago, I first ate the mother's sweet and sour hairtail. Later, I gradually fell in love with it. I wanted to eat it all b... ...

Miffy

Miffy rabbit, born in 1955, is a classic animation character created by Dick Bruner, one of the most famous picture book writers in the world. Miffy's portrait style is consistent. It's easy to remember, simple and friendly. It's loved by childr... ...

Dark cuisine chapter [midnight eye bubble]

I should be able to eat more... I'm getting more and more evil -

Braised winter melon with minced pork

Every day, my baby comes home from school to eat at noon. Today, I'm lazy. I only make one dish. 400g white gourd with 60g lean meat. Meat and vegetable are combined to make a braised white gourd with minced pork. It tastes really good. My baby ... ...

Fried duck breast rice with black pepper

I bought marinated duck breast with black pepper. It was fried and sliced. It was made with some vegetables. The marinated duck breast is really convenient. It saves time for marinating. It can be said that the well matched pieces are full of co... ...

Cumin mutton slices

I like to eat the strong flavor of cumin mutton and the delicious combination of various seasonings. Spicy food. Nutritious and nourishing. Kwai fried lamb with cumin is made from quick frozen lamb slices. The time for cutting mutton is saved, a... ...

Baby's supplementary food delicious meat floss (bread machine version)