Chinese Food

Chinese cabbage dumplings with jade

A hundred vegetables are not as good as cabbage. Cabbage is also called Baicai.. At the dinner table of new year's Eve, a plate of jade cabbage dumplings must be the most popular. -

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Soft rye and walnut bag. It's healthy and delicious. -

Stir fried bacon with vegetable and moss

Bacon egg taco

It's a simple dish.

Fried dumplings with ice flowers (dumpling version with corn flour and vegetable stuffing)

During the new year's day, we should always have a sense of ritual. Dumplings are a must for Chinese people to eat at the new year's day. What if we make dumplings more beautiful? OK. Today I'll teach you a simple and super beautiful fried dumpl... ...

Shrimp and corn dumplings

With the new good corn dumpling powder, you can make the golden dumpling skin Q to play hard. The filling is sweet. -

Pot stickers with prawns and eggs

I like to eat pot stickers. I will store a lot of dumplings in the refrigerator. When I am hungry for ten minutes, I can eat the steaming pot stickers. Dip them in vinegar or chili oil. They are full of fragrance. -

Hedgehog

I always wanted to be a little hedgehog with flour. I always thought that the white hedgehog was strange in color. After receiving the new good black whole wheat flour, I shouted wide to wide . The texture of wheat bran is very good. The color i... ...

Braised spare ribs

Fried pork liver

Steamed dumplings with goldfish

It's the new year after Laba. Every year, the family will make some traditional pasta according to the scene, such as fish and pastry. Today, it's just Laba Festival to make steamed dumplings with goldfish. -

Lotus leaf bag

[lotus leaf bag] it's the first time to make lotus leaf bag. It's very interesting in appearance and production. To eliminate minced meat that has been marinated for several days, use it with a lotus leaf bag. But it's not suitable for shredded ... ...

Home sausages fried bait

As soon as winter comes, my mother is busy dressing sausages and pickled bacon. As the bacon becomes more and more salted, the annual flavor becomes heavier. Close to new year's Eve, when I was in my hometown, my family was busy beating ear piec... ...

Fried dumplings with whole wheat flour and rose

I was born in Jiangnan. I'm not good at pasta. I've never used whole wheat flour to roll the dumpling skin. I tried it. There's no coarse-grained feeling at all. There's still a little Q. -

Stewed rice with mushroom, rape and beef

Braised bamboo shoots

Common braised bamboo shoots

Steamed dumplings with vegetable filling

I've eaten more fish and meat during the Spring Festival. I'd like to have some steamed dumplings with vegetable stuffing. -

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Ham and omelet -

Black whole wheat steamed bread

In this age of looking at the face, the concept of one white covers all ugly prevails. White flour has been galloping in the market for many years. And black always represents health. Let's learn about the healthy food made of black whole wheat flour. -

Camouflage dumpling - Xinliang corn noodles dumpling powder

Xinliang corn dumpling flour is made of selected special corn. It is refined with new scientific and technological achievements, advanced equipment and production process. It contains high dietary fiber, calcium, lecithin, vitamin E and other nu... ...