This is a test of our own cuisine. From the very beginning, we choose, match, mature and set dishes. Everything starts from scratch. And it should be finished in 20 minutes. It can be said to be a difficult task. For me now. As a front dish, I c... ...
This porridge is nutritious. Pumpkin has the effects of reducing blood sugar and pressure, detoxification and beautification, strengthening the spleen and stomach, prevention and control of ventilation; millet has the effects of tonifying defici... ...
You said. You like to eat my breakfast. Since then, every breakfast I make for you has ulterior motives and is nutritious and comprehensive. It's delicious. Besides hoping you eat healthily, you want to believe that there are many good things in the world.
I don't know why there is such a lovely fruit in the world. It looks lovely and tastes just as sweet. In fact, I always think it's good to eat strawberries directly. But strawberries are very easy to break. In order not to waste them, it's the s... ...
The quick sweets for friends at weekends have collocation and taste. Kwai Yu.
There are n ways to make pork. My favorite is barbecue. The outer layer is crispy. The meat marinated overnight in advance tastes fresh and tender. The temptation of the tip of the tongue cannot be rejected.
I like the fragrance of Matcha. I also like the rich yogurt. I prefer the taste of Matcha mixed with yogurt. The strong and light tea fragrance is suitable. It's fresh and pleasant color. It's really delicious.
Shuangpi milk is a folk snack in Shunde, Guangdong Province. It is made of fresh milk, egg white and sugar. It tastes sweet and delicious. It has a light milk flavor.
It's my time to try every weekend. I saw barbecue in the supermarket a few days ago. Instead of buying barbecue, I went to the place where I sold spices to buy barbecue sauce and Li Jinji's super fresh soy sauce. Haha. It's the idea of eating go... ...
3-egg 6-inch Qifeng cake
Guobaorou, formerly known as guobaorou, is a northeast dish with golden color and sour and sweet taste.
I love all the red bean food. When summer comes, there are all kinds of beans and grains at home. Cook the red beans and make them into honey beans.
There is no story behind it. Just greedy
Blueberry season is coming. I love the combination of blueberry and yoghurt. So on the basis of the light cheese cake, I changed the raw materials. I changed the milk I originally needed into the blueberry yoghurt made of fresh blueberry and yog... ...
There are many stories on every day. There are always many people passing by. Protagonist. Supporting role. Be your best. Welcome to delicacy, please search WeChat official account - food garden or EJM2467" we play various roles in life. Yo... ...
I have half a avocado at home. I want to eat biscuits again A kind of There's no tutorial for searching recipes. Just do it by yourself. The method is very simple
Butterpea flower (a plant of the genus butterpea in the legume family). It is distributed in India, Taiwan, tropics, Fujian, Yunnan, Hainan, Zhejiang, Guangxi, Guangdong, etc. it is called Diedou in Japan and blue butterfly in Guangdong)
Tremella can clear heat, strengthen stomach, protect liver and detoxify, moisten lung and blood, beautify and beautify skin; oatmeal can fill deficiency and stop perspiration, prevent anemia and moisten skin; milk can generate body fluid and que... ...
With it, you will have the taste of old Beijing. With mutton, or a bowl of mutton soup, or a big piece of beef with sauce, you will always feel a sense of happiness.