Chinese Food
All Recipes
Braised chicken leg rice
It's a traditional Japanese way of cooking. What we pay attention to is that the meat is burnt outside and tender inside. The sauce on it is salty, sweet and shiny. It's like a little halo under the sun. It's especially appetizing. But to be hon... ...
Cathy eat and nourish colored pine kernel corn
Cathy nutrition class - pinecones can nourish the brain and strengthen the body, enhance memory, promote the development of bones and teeth, moisten the lungs, stop coughing and defecate. It can also moisturize the skin, moisturize the face, dar... ...
Weight loss and fitness meal chicken breast, broccoli
Recently, my stomach has grown meat. I want to eat delicious food and lose weight. So we use the low calorie broccoli and chicken breast, and the egg that can fill the stomach to make this delicious. I hope you like it. It's delicious and great.... ...
Fried rice with tomato sauce
It's a nutritious and healthy Bento. It's very cute with fried rice with tomato sauce, roasted pumpkin, sweet and sour lotus root slices, white burnt broccoli, and the egg skin wave point style of the egg BaoFan. -
Lima nut vegetable salad
Quinoa is a kind of easy cooked and digestible food. It has a unique taste. It has a light fragrance of nuts or ginseng. It has the functions of balancing nutrition, enhancing body functions and repairing physique. Add chickpeas, cowpeas, peas, ... ...
Japanese barbecued pork
When many people eat noodles with bone soup and barbecued pork, they always think that there are too few pieces of barbecued pork. It's not good to eat them. In addition, it's a little expensive for a single point, so they often have the feeling... ...
Cranberry pea ice shaving
It's summer. It's hot and dry. I always want to eat something cold. I make plane ice at home. I put on my own honey red beans and my favorite dessert. It's refreshing without worrying about the heat. Red bean has the functions of clearing away h... ...
Preserved pork
It's very convenient to take a walk in the countryside in spring. Usually, I will make some bread or biscuits. This time, my father said that he wants to eat something with different taste. Let's have a pork jerky. In order to make my father's f... ...
Spring rolls with red bean and banana
I love sweet spring rolls, purple potato bean paste and black glutinous rice. Today, I'd like to share a red bean banana. It's super delicious.
Barbecue chicken leg with honey fork
It takes three steps to put the elephant in the refrigerator. How many steps does it take to look at this dish? Knead the ready-made seasoning (for taste). Marinate it (help from the refrigerator). Bake it (make it in the oven). Is it very simpl... ...
Vegetable salad
In the summer, we need to reduce the fat and oil, so we choose fresh salad, whole wheat bread and eggs for dinner.
Dongpo meat
I'm trying to lose weight. But I want to eat Dongpo meat very much. So I have to make Dongpo meat without putting a drop of oil. Moreover, I chose the thinner streaky meat to finish this dish. Eating Dongpo meat can beautify your skin. I hope yo... ...
Soft red bean cookies
On Mother's day, I'd like to share a poem of missing my mother, the picture of Mo Xuan. One of the king's crowns is cancan Xuan's grass flowers. Luo Sheng is in the North Hall. South wind blows its heart. Who is shaking to vomit for? A loving mo... ...
Honey crispy bottom bun
On rainy days, I'd like some simple and delicious bread. I like its sweetness and crispy bottom.
French fried duck breast with vegetables, egg in water and garlic butter bread
As an imitation of cooking, I think it's quite successful. At least the taste is really good. Especially after the water wave egg is cut, the yolk flows out and blends with other ingredients. The delicious food jumps on the taste buds. Almost ev... ...
Matcha fee, nanxue
Matcha. It's spring color. Cake or dessert made with Matcha. That light bitter taste and long tea fragrance are refreshing and beautiful.
Braised chicken with rice
Every time I go to a Japanese restaurant, I have to order chicken meal. I like to cook chicken rice, especially the one with sauce. It's sweet in the fresh. It's sweet in the sweet. It's mixed in the rice. It's called a fragrance. My WeChat offi... ...
