Chinese Food
All Recipes
Handgrip roll
The combination of hand grabbing cake and crab meat stick is delicious. You can't stop eating it...
Light Cheesecake
The ignorant are fearless. They are true. At the beginning, I only saw the prescription of Jun. I dare to start boldly. Now, after browsing all kinds of strategies and making light cheese, I'm afraid I can't help it. The success rate of Jun's ve... ...
European Walnut Bread
This European style Walnut Bread has a unique shape and rich taste. It is salty in the sweet taste. In the fragrance of pepper and milk, it also has the sweet of raisin, the sour of cranberry and the fragrant of walnut.
Cod soup with shepherd's purse
It's a year of warm spring and green grass. As Japanese female writer Narayana Ching described in pillow grass , spring and dawn are the most important. Gradually turning white, the mountain top began to show light. The purplish clouds floated o... ...
Strawberry yam
Strawberry jam is so delicious. Steamed Yam with strawberry jam and yoghurt. A perfect afternoon tea dessert. -
Simple Kwai barley, if Ye Qing regiment
Qingtuan season. How can we not make a few friends' circle. However, how can we do without wormwood and Gnaphalium? Fortunately, there is barley green juice powder at home. In fact, barley leaf green juice is often used to make green dough. It o... ...
Braised pork with Grandma
Remember the braised pork made by Grandma as a child? The fat meat is soft and waxy. The skin of the meat plays the teeth. The lean meat is crispy and rotten. Pour the soup directly on the white rice. Match with several pieces of braised pork. Y... ...
Almond juice for moistening lung and relieving cough
Almonds have the effect of moistening the lungs and relieving cough. It's also very comfortable to stay at home and drink a cup of warm almond dew before the epidemic has completely subsided. Let's make a healthy drink for ourselves.
Kung pao chicken
No hot pepper version. Suitable for people who don't eat spicy
Keren's Emerald glutinous rice and wheat (customized fat reducing snack)
I've always liked to eat glutinous rice and wheat. But now many shops outside are pure meat and wheat. I'm too tired to eat. And I have high calories. The self-made glutinous rice can control the amount of ingredients. Black rice and blood gluti... ...
Stir fried sliced snails in soup
Conch is rich in protein and amino acid. It can be crispy, tender and delicious when cooked in Shandong cuisine.
Sweet and sour sirloin
In hundreds of flavors of Chinese food, it can be called invincible in the East . Sugar and vinegar are one. It's suitable for all ages. Even foreigners can't resist it.
Spinach and bagel bread
A kind of The fruit itself is low in sugar and oil, with spinach added and chlorophyll added. In addition, it needs a bit of green in spring. It's good-looking and delicious to make sandwich embryos A kind of ︎ there are two ways to make bagels... ...
Steamed bun with wormwood
Is there a lot of wormwood in the Green League? I made this bun casually. I found it delicious. Share it with you decisively. The most difficult thing is that the water in wormwood is not sure. How about wormwood juice or wormwood puree or wormw... ...
Orange Qifeng cake (8 inches)
My dear mother sent a box of oranges from Pakistan. Say the oranges in Pakistan are very sweet. OK. I admit it. But our big Chinese oranges are more delicious. The book is back to the book. I'm tired of using oranges as fruit. I haven't research... ...
Apple pie without pie skin
The apples at home have been put for a long time. The skin is wrinkled and dehydrated. The family don't want to eat them. How to use it? There are a lot of eggshells in the refrigerator. So I thought of using them. This quick hand cookie. No nee... ...
Minced cake with shallot
Scallion and meat cake. Scallion and meat cake and almond cake. Baking cake. Easy to make... Zero failure. I like to make salty cake with baking tray. I like to eat large and small cakes at home. -
