Chinese Food
All Recipes
Mixed kelp
Look at the color of alkaline food. It tastes good. Kelp is the kind of soup. It's not the thick one that needs to be cooked for a long time. Other side dishes can be matched with the ingredients on hand according to preference.
Kelp salad
Appetizers in summer.
Corn and kelp soup
Cantonese are good at making soup. They especially like to use corn and carrot to make soup. Corn makes the soup taste sweet, slightly sweet and savory. It's very delicious. There are fresh corn in the market all year round. My baby also likes c... ...
Stewed kelp with ribs
It's a harmonious recipe in family dishes. Kelp neutralizes the greasy pat of ribs. Ribs absorb the freshness of kelp.
Stewed spareribs with kelp
I heard kelp can reduce fat
Braised rice cake with seafood
New Year cake is made of glutinous rice flour, which tastes sweet, warm, goes into the spleen, stomach, lung meridian, has the functions of nourishing the middle and Qi, strengthening the spleen and stomach, stopping sweating, nourishing blood, ... ...
Kelp soup
I didn't like kelp before. From this soup, I fell in love with it
Houttuynia cordate and mung bean soup
June 5, 2017. Mangrove. Busy planting. The mind of May ripens in June. Some busy. The curtain is opened. Wheat put up the last edge. With a grain of seed. Looking forward to the future. Who's the story of flowers? Is it green when they fall into... ...
Braised chicken with kelp
The advantage of eating kelp more is that iodine supplement can also clean up intestinal garbage, detoxify and beautify. Kelp has a high nutritional value. It is rich in protein, amino acid, Laminaria polysaccharide, vitamin B1, C, D, nicotinic ... ...
Kelp, soybean and pig's hoof soup
A few years ago, lace gentleman saw someone drink collagen powder for the first time. He was a friend of mine, male and female. At that time, I was shocked. A boy in his early 20s began to drink collagen. I always thought that only girls would p... ...
Duck eggs with marinated kelp
I bought a jin of dried kelp. It's a lot. I've tried to digest it slowly.
Mother kelp silk
I didn't like kelp since I was little. I don't know when I fell in love with the dish my mother cooked.
