Bread is a common breakfast item in our family. Especially bread with stuffing. It tastes good and delicious. It's very popular with my family and me. Since I learned how to bake, I have often improved my own recipe. Although I haven't received ... ...
Eggplant is called national vegetable . Vegetable is actually originated from India. It is planted in many places in China. Among them, braised eggplant is a well-known dish. It is also a special dish with a long history. It is called the delica... ...
Yo, chekhoo, I'd like a set of pancakes and fruits. Pour a spoonful of batter on the plate. Spread it out. Wait until the crust solidifies and starts to bubble. Then pour in the broken egg liquid. Spread it out again. Put on the sauce. Wrap in t... ...
There are different ways to stew prawns. Some of them have ketchup, and some of them don't. I basically put some ketchup in every time I make them. It's more delicious.
The nutritional value of shrimps is very rich. They are rich in various nutrients needed by the human body. They can supplement the human body very well. As we all know, shrimps are rich in calcium. Children in the growth and development period ... ...
This is my first time to take part in the baking competition. I got involved in the baking competition by mistake. But I was shortlisted for the second round of the cooking competition. Let's settle down now. This Panasonic electric cup baking c... ...
Kwai breakfast. It's simple and convenient.
Sweet and sour
It seems that everyone can make scrambled eggs with tomatoes. In fact, there are some tips to make delicious. Let's do it together.
I really don't like sweet and sour food. I've tried all kinds of sweet and sour dishes myself. It's simple and delicious
Kwai, rice and fast hands. Add high quality protein.15 minutes after you can eat your mouth. Add tomato to sour and sweet in sauce.
I really like the sweet and sour crispy pork fillet paste, crispy outside and tender inside.
Guobaorou is a super hard dish that almost everyone loves. This dish is an innovative version based on the classic one. It tastes sweet and sour, golden crispy, soft and glutinous. It's also very simple to make. You can use this dish as the main... ...
Kwai Sao egg is the first place in home cooked dishes. Probably no one would argue. This dish is bright in color. It's sweet and sour. It's popular with all ages. And did you notice that the ordering rate of fast food, fried tomato and egg is th... ...
Braised prawns are a classic of Shandong cuisine with a long history. Like fish, they are indispensable corners in the banquet. I set up a banquet at home. I brought out a dish of braised prawns with red color and attractive taste. It's also ver... ...
[4110] it's a story of crow, crow, crow, crow, crow, crow, crow, crow, crow, crow, crow, crow, crow, crow, crow, crow, crow, crow, crow, crow, crow, crow, crow Although it rained on my way home, I don't care about humming October 10, 2019