Chinese Food
All Recipes
Baked prawn with cheese
On August 15, I took my husband to the market. Suddenly I saw a large prawn. My husband asked. Can I bake it? It's like a lobster. I said. It should be OK. Try it. I haven't done any lobster. Have a try. Be creative
Blueberry Muffin
This muffin is perfect for breakfast. At the same time, muffin is also a favorite food for foreigners. Muffin is relatively common pastry.
Sweet and sour grouper
Went to a certain area of Shanghai to eat sweet and sour fish . Some people describe it as delicious. Some people can't accept the muddy taste and sour taste of fish. I'll make one that suits my family. You can lift the spatula together. -
Lemon and Pear Drink
The beginning of dry autumn. Pears are very good things. Have a pear drink which is sour, sweet, dry and lung moistening~~~~
Grapefruit tuna salad
Today's theme is salad. It can be said that grapefruit is a kind of appetizer with sour and sweet taste. Grapefruit is rich in vitamin C and a lot of antioxidant elements. What's more valuable is that grapefruit contains very low calories. Each ... ...
Sweet Classic Chocolate Cake (picture details)
I ate chocolate cake at Starbucks at noon. When I got home, I made it myself ~ ~ ~ I used an 8-inch cake mold. You can make it according to the amount you need. Adjust it according to the proportion.
Beauty and health care (honey lemon)
Efficacy - citric acid in lemon can prevent and eliminate skin pigmentation, moisturize skin, whiten and maintain skin, prevent computer radiation, lose weight, eliminate constipation and prevent aging. Lemon has the functions of promoting body ... ...
Baked scallops with chili and cheese
This dish on the Internet is made of pickled peppers. Because there is no pickled peppers at home, there are fresh red peppers. Therefore, red peppers are used locally. Mozzarella cheese is used online. I replaced it with French baguifo cheese.
Pan fried saury in autumn
Colleagues like this dish very much. -) because it was brought back to the company at noon and there was no dish.
Shuflei
My husband is a sweet eater. I'll make all kinds of desserts for him. As the saying goes, grasping my husband's stomach is grasping his heart.
Petal Matcha Mousse Cake
I haven't made birthday cake for a long time. I've become a bit lazy. I'll be excused if I can lie in the past. But because it's mother's birthday. It's impossible to say no more. My mother used to buy presents for her birthday. Clothes, jewelry... ...
Original Qifeng cake
With the oven, it's natural to make cakes. Then start with the most basic cake. Qifeng is the original flavor. After the success of this kind of cake, we can further try to spread cream for decoration. Make strawberry birthday cake for the baby.... ...
Thai style appetizer shrimp
The cold dish, Thai style appetizer shrimp, which is made during the recording of the program, uses Kiwi shrimp. The taste will be more tender and the teeth can be snapped (can be replaced by prawns). When cooking prawns, you need to pay attenti... ...
Orange Shufu Lei
This recipe refers to the afternoon tea of Guoming. Some materials are omitted directly. The effect and taste are good. It's a little light cheese taste. Welcome to try.
