My friend gave me a bag of lentils yesterday. There are still many left after fried lentils. The next meal is the same. The food in my family will feel tasteless. I want to go back and forth and decide to make dumplings. Half done. My husband an... ...
Stewed noodles with lentils are both appetizing and satisfying. Many people like to eat. They eat too much every time.
It's the taste of a long time ago. It's the taste of people working in the fields.
For the first time, if you like to eat lentils and don't want to smell the strong lentil flavor, you can have a look. But what you make doesn't have any bean flavor...
When we think of lentils, the first thing we think of is braised noodles with lentils. But I'm a little different. I think of a childhood taste. When I was a child, my grandma always made me a very delicious noodle. I never knew the name. I didn... ...
I suddenly think of this dish made in the school canteen when I was at school. When I started eating, everyone rushed to eat it. It was fragrant.
In the winter, most of the dishes we eat are greasy. At this time, the pickled pickles are very good. These are all raw materials learned from my mother. They can also be used for growing beans, peppers, green beans, etc. If you pickle chili, yo... ...
It's from the bamboo fence in the backyard. It's really organic and rich in anthocyanins.
Lentils, also known as bean, kidney bean and cloud bean, are one of the common vegetables on the table in summer. They contain many vitamins and minerals. Regular consumption can strengthen the spleen and stomach and increase appetite. Whether i... ...
The chef only makes breakfast. Lunch and dinner can be solved in a certain place. Breakfast is the first meal of the day. Eating well is very important. Nutritionists say that there should be vegetables, coarse grains, protein, vegetables, oil a... ...
It's one of the delicious pasta made by my mother when I was a child. It's also what my sister used to make for us. When is the time when the variety of meals is small. We can only change our food.
This is also a delicacy passed down from my mother. When I was very young, my mother often made it to eat. At that time, the food was small and the tableware was big. When I couldn't eat it, I often took it to my friends. Then I went home and li... ...
There's a small shop in Beijing. Besides braised fish, the owner's dishes belong to ribs and lentils. In fact, you can do it yourself
I seldom get some good veggie burgers. I don't want to frequent vegetarian restaurants. I usually buy them from supermakets. But they do it all the time. I don't like it. It's super delicious. It's perfect for women's keepshape and children's appetites~
My husband loves to eat. I love to do it