Chinese Food
All Recipes
Scallops with garlic sauce
Garlic scallops with white sauce. Bite off a piece of sea. Say go. Say wave, wave ～
Fruit cake 2016 Panasonic Masters (Chengdu)
Cake. I prefer fruit cake. It doesn't need too much cream. Fresh fruit is delicious with simple collocation. -
Hotpot (vegetarian version)
There's no meat at home. There's no meat at home... unhappy... But with a small casserole, let's have a vegetarian hotpot. It's a healthy meal, which automatically ignores the protesting stomach that can't eat meat
6-inch heart-shaped cake
Naked cake is very suitable for home baking. It takes a short time and has low technical requirements. After decoration, the appearance is elegant. From egg Kwai to the beginning. To decorate, it takes 1.5 hours or so to be in a hurry. It can be... ...
Coco love cookies
Cocoa food always gives people a very aftertaste. Personally, it should be said that the best cookie is the one that brings the love today.
Boiled clam
Bloody clam is a kind of seafood from the south. It is eaten in Wenzhou, Fujian and Guangdong. It's different from the snow clam in the north. This must not be confused. Many places think that the blood clam is the snow clam. In fact, it's total... ...
Durian thousand layer box cake
Durian thousand layer box cake is more convenient than usual. Don't worry if you can't finish it. Put the lid on it and refrigerate it.
Slimming salad
For the little beauties who want to lose weight and eat at night, this slimming salad is undoubtedly the best choice. Simple. Super fast. The most important thing is to look good. Looking at the mood is also beautiful.
Scallion and minced pork cake roll
I have a strange hobby. I don't like it if I only eat meat floss. But when I put meat floss in cake or bread, I love it very much. Every time I go to the cake room, I have to buy this kind of meat floss cake roll. The cake is soft and the salad ... ...
Matcha cream cake roll
The cake roll with Matcha is slightly bitter and fragrant. -
Crispy fried Asparagus
Asparagus is rich in protein, vitamins, calcium, phosphorus and other minerals. It has high nutritional value. Most asparagus made at home are soft. Many people don't know why. Think asparagus is not easy to do. Actually, the cooking method is n... ...
Shrimp skin and egg soup for baby's calcium supplement breakfast
I tried several times. This time it was quite successful. Let's discuss
Homemade tofu brain
I can also eat tofu brain at home. It's very happy. It's very simple. Zero mistakes. Today, we use the original juice machine to grind the pulp and cook it until we eat it. The whole process is less than an hour. It's very convenient.
Shrimp and smooth eggs - good ingredients are really good.
Big brother came to see me from Shandong. He brought a lot of seafood. Half a kilo of Portunus crab. 10 cm long prawns. It's all wrapped in ice by plane. In order to live up to the freshness of this material, I have been struggling these two day... ...
Cream mushroom spinach spaghetti
Spaghetti is a staple food that Meng and I like. It's very popular at our table. But sometimes we use some special methods, such as this spinach spaghetti. The thick spinach juice is made by using SUPOR's broken wall cooking mechanism. A bowl of... ...
Medium type meat loaf
Bread meets meat floss. It's a wonderful classic match. And 100% medium bread is very soft. It is not easy to age with sufficient moisture to keep the dough. The light cream is added to increase the flavor of oil and milk. Finally, the salad sau... ...
Simple and delicious chicken soup with noodles
It's autumn. It's time to stick the autumn fat again. I went to the suburb to buy a live hen and cut it into four packages to keep frozen. It's better to stew some soup for the baby and cook noodles. The stew process does not add seasoning. The ... ...
