Chinese Food

Bean sprouts with colorful sesame oil are crisp and crisp

Two color braided cream bread

It seems that mothers who have girls learn to braid have also become a skill. At weekends, girls say that they don't want to make cream cakes and just squeeze them into the bread. Haha, girls say they are very satisfied with the bread made by th... ...

Raspberry Cheese Mousse

The little seed blender in raspberry jam doesn't work. It has a special taste when it bites. I like it very much.

Milk flavored French fries

We have no way to know whether the chips and oil sold outside are clean or not; we have no way to know whether the potatoes have useful sprouts. So. It's better to do it at home. But. Do you always feel that the French fries you fried are not fr... ...

Heavy Cheesecake

Heavy cheese is easier than light cheese. It can eliminate the accumulated cheese. What's important is that I'm heavy on taste. Light cheese can't satisfy me. The mold is an 8-inch movable bottom mold-

Chicken balls

Matcha cake roll

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Delicious toast

Convenient. Delicious. It can brush your teeth and wash your face in the process of making

Light Cheesecake

I've seen a variety of recipes of light cheesecake on the Internet. Jun Zhi's cream cheese consumption is very large. Wen Ma's recipe failed in the experiment Finally, I tried to modify the formula and proportion myself. The result was surprisin... ...

Puff

Puff, I've done it many times. I've learned other people's recipes. I've been groping for them. Because everyone feels different. The puffs are either burnt or hard like stones. It's a failure. I can only eat it by myself. Who makes us do it ourselves-

Super simple soft tiramisu

I've always wanted to try tiramisu. I've checked many prescriptions. Soft and hard. Light cream and protein. Rum and coffee Mainly for children to eat. Consider various reasons to improve such a non authentic version of tiramisu. Thank you for your help

Puff (experience summary of many failures. Guarantee success)

My brothers and sisters only ate once. They fell in love with it. I actually use casda sauce. Look at my other tutorial. How to make sauce. It's much better than cream.

Milk pumpkin mousse for diabetics

Fruity light cream bread

A thick milk bread tempts your taste buds ~ ~ -

Lemon pound cake

This recipe is master pH's lemon pound cake. I won't be long winded. Its perfect and varied level makes people feel satisfied after eating. Besides, don't eat more in the evening. It's a pound of cake. It's nice to make breakfast, especially wit... ...

Chocolate snowflake cake

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Little bear cake is cute

Today's birthday, my neighbor's little potty friend. His mother ordered a cake from me one month in advance. Thinking that the fruit cake with flower mounting is too common, they made a lovely bear cake without telling their mother and son. I ho... ...

Strawberry cake roll

Fresh red strawberries are the best ornament for all kinds of desserts. This cake roll not only has strawberries on the surface, but also rolls a lot of fruits. It is a good-looking and nutritious fruit cake roll.

Blueberry yoghurt mousse

I like sweet and sour taste, so I love blueberries. -

——Love cake

I like all the cakes you make. But I'm a disabled plasterer. Today, I don't have high requirements for plastering. So I can show my skill with beans that can't be plastered like me -