Apple is the best fruit in autumn and winter
It's a zero failure cake. It's suitable for the first time. As long as you have a non stick pan, you can make it.
It's the fish's favorite. I'm afraid he'll eat it in one breath without making a small package Handmade snacks are much less additive than those bought outside. And you can add a lot of things that children don't eat according to the situation. ... ...
If you ask who is my Dabao's favorite cartoon character, answer qiaohu. Then ask her what her favorite food is. The answer is doughnut. Why? Because qiaohu likes doughnuts best. Doughnuts are fried. Lazy people like me seldom do it. Now we have ... ...
This jujube mud Qifeng adds a lot of homemade jujube mud. It has a very strong red jujube flavor. In the process of frying jujube puree, only the water was dried. No seasoning was added. Because red dates are sweet. I used a lot of date mud inst... ...
A very simple dessert
Qifeng is often said to be mad. It's a cake with high failure rate. The more likely it is to fail, the more challenging it is to challenge itself. The problems of waist retraction, cracking, collapse, etc. are not new to novices. Only by constan... ...
Half cooked cheese. Ready to eat
When it's cold and cold, the food always makes people feel warm and comforted. The apple pie just brought out of the oven makes the room full of fragrance.
You can put your favorite stuffing in it. You can also paste sesame seeds on it to add fragrance. The same way is to tear the bag by hand. It's just that the shape is different.
My husband likes to eat heavy butter cake very much. So he learned to make it several times. It tastes really good. My daughter can eat 2 / 1 of it every time. Ha ha.
Today, a crispy homemade oatmeal biscuit is not oily or sweet, but the more you chew it, the more delicious it is than what you buy outside. Even if you don't have a baking foundation, you can succeed.
I try to make bread every weekend. After the calligraphy class on Sunday morning, my son invited my little friend to play ping-pong at home. It just came out in time. The mini bag was just like by the children. But it seemed that I didn't care t... ...
Bake a Matcha cake at my sister's request. Record it.
The first time I ate yolk crisp, it was sent by my friend. At that time, I only ate the original yolk crisp. Although I didn't like sweets very much, I really remember its taste deeply. I like the yolk inside. It's not too salty, it's not too sa... ...
Tianbao often says he wants to eat doughnuts. Especially when he sees the positive mold, he is more happy. He says he has eaten doughnuts. Ha ha. Traditional doughnuts are fried. They are also wrapped in chocolate with too much heat. So it's not... ...
Cake doughnuts and bread doughnuts eliminate the process of kneading and fermentation, and save time. In addition, the taste of cake doughnut is closer to that of cake.
I'm bored. I saw it in my wife's bakery. But don't eat garlic. I'll take care of it. Change garlic into shallot. Talk less about starting.