Chinese Food
All Recipes
Hot and sour chicken feet
I don't like the lemon chicken claw with net red, but it's this hot and sweet taste that's been robbed. Today, I'll teach you this taste. It's completely self-made, so you can add or reduce ingredients appropriately.
Kung pao chicken
Better use drumsticks. I don't have any.
Home version ~ sweet and sour sirloin
Sweet and sour children love it. It's more powerful than sweet and sour pork ribs. Pork tenderloin contains high-quality protein, dietary fiber, fat, cholesterol, thiamine, vitamin B2, niacin, vitamin C, vitamin E, vitamin A, carotene, potassium... ...
Orleans Roasted Chicken Wings
It's easy to cook. Once you bake it in the oven, you can eat it.
Braised prawns
Wuhan people love braised prawns as much as they like. All kinds of methods do not affect their delicacy. Ha ha
Novice zero pressure boiled meat slices
When I was a child, I went to Tianjin to play in summer vacation. I fell in love with the boiled meat there. Later I ate a lot of it. But I didn't think it was delicious in that shop. I still miss it now. After graduating from high school, I cho... ...
Spicy kung pao chicken
Two children can't eat spicy. They can't cook spicy.
One marinate and one roast two-step New Orleans grilled wings
New Orleans Roasted wings refer to the roasted wings with the flavor of Orleans. The roasted wings have the sweet and spicy flavor of New Orleans. The surface is glossy, the smell is delicious, and the fresh flavor of full chicken is very attrac... ...
Stewed fish with Orleans marinade
I accidentally brushed a dish I saw in the video. I want to make it myself. I didn't expect it to taste good. This dish tastes sweet and not spicy.
Kung pao chicken
Kung pao chicken is made of chicken as the main ingredient, with peanuts, cucumbers, peppers and other auxiliary ingredients. It is red but not spicy, spicy but not fierce, spicy and strong, and its meat is smooth and crispy. The taste is spicy,... ...
Kung pao chicken
The days when you can only eat chicken breast...
Shredded pork with Beijing sauce
Beijing sauce shredded pork is a well-known dish. It is one of the classic representative dishes in Beijing cuisine. Pork tenderloin (now mostly chicken breast meat) is selected as the main ingredient, supplemented by sweet sauce, onion, ginger ... ...
Kung pao chicken
Chicken is now an indispensable meat in our family every day. Pork is too expensive to eat.
Pigeons in the oven can also be eaten at home
Move the restaurant home. Enjoy the delicious food at home.
