Chinese Food
All Recipes
Edible Christmas tree ~ condensed milk bread
The Western Spring Festival Christmas is coming soon. I also join in the fun. Make a Christmas tree bread to welcome it. -
Two color crystal dumplings
Dumplings are popular in both the north and the south. What you usually eat is ordinary dumplings made of dough. Now many restaurants also sell crystal dumplings. Today, I make them at home. Come and learn this exquisite crystal dumpling from me.
Nuomici with Matcha
Suddenly I want to eat some glutinous food. I think I have several boxes of sesame balls. It's good to make a glutinous rice ball.
Matcha flavored nougat
I haven't made the nougat with the smell of Matcha. I bought the Matcha powder of Isuzu this time. It tastes delicious and looks good in color.
Christmas Wreath Matcha cookies
Christmas is coming. Make some beautiful cookies. It's full of Christmas wind.
Cake roll lesson 2 Matcha strawberry roll
Congratulations to all the friends who have passed the pass. Let's enter the second pass. Tea roll. Roll up your sleeves and follow me to make this roll original. After many times of debugging, I think it's the best way to taste it. I offer it t... ...
Christmas Tea Cake Roll
Christmas is coming. Make a Christmas themed cake roll. -
Baby dessert Christmas strawberry cake roll
It's a warm Christmas for the whole family. It's the favorite food for the baby. This cake roll has no cream. It's healthy and delicious. Its beauty is also wonderful. It's very simple to make. Let's share it with the family. Love makes a home.
Strawberry Matcha nougat
Christmas season. Green and red are the most matching colors. Strong Christmas atmosphere. The nougat made by matching the green of Matcha and the red of strawberry is not only delicious, but also super beautiful. -
Cream cupcakes
The first two days of Christmas. Take time to bake a few paper cups of cream cake for children's reference - 25 baking times - 28 minutes baking temperature - 140 ° C on fire and 160 ° C on fire
Pattern steamed bread
Purple sweet potato and pumpkin tea powder
Matcha small shell cake
The biggest difference with the original Madeline is that it has a beautiful green color. It's just because it needs to get this complete green color. When baking, Madeline needs to pay more attention to the temperature - in addition, it's exact... ...
Matcha biscuit
Well, it's not very satisfactory to make biscuits this time. It's possible that the taste of the biscuits that need to be made is a little bitter and sour. It's not very crispy. Finally, the proficiency of various steps is getting better and bet... ...
