I'm crazy about Swiss rolls recently. I'll make everything. The cake is soft and tender. The cream is fragrant. The fruit is sour and sweet. It's really delicious after cold storage. It's breakfast for my family. It's afternoon tea. It's night snack.
The skin is crispy and sweet. The heart is sweet and silky. It's really a delicious dessert. You must try it.
This cake looks a bit high ~
I just bought a waffle machine and started to make breakfast with my daughter. I made my daughter's favorite Matcha and sour milk taste. The waffle just came out of the oven is very fragrant. I eat it while I'm making it. My daughter says it's delicious ~
In the warm sunshine, sweet scented osmanthus, light Matcha flavor, fragrant and lingering. Another cup of warm and light scented Matcha sweet scented osmanthus cake. Happiness is also very simple.
For a while, I enjoyed studying all kinds of methods of Matcha roll. Then I tried this kind of embryo, which is very delicate. You can try it -
One more color, one more choice, one toast, two choices. Let my breakfast be colorful and full of positive energy. This kind of tea powder for toast uses ordinary Yuzhi Bailian. The face value of toast is OK. Of course, it can also be adjusted a... ...
It's almost three years since the last recipe. What have I done in these three years? I'm pregnant. I'm having a baby. I'm taking a baby.. It's all around shit and shit. Finally sent the children to kindergarten. Ushered in the most harmonious p... ...
The leaves are yellow in autumn. The green in summer has faded away. It's a bit cold in winter recently. I want to keep the green at the end of summer and also want a little warmth. So today, let's make this Matcha and honey bean cake
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Because of the new start of Matcha powder, all kinds of Matcha flavored cakes are tried. This cake is decorated with fruit. It's suitable for your own home. There are too many fruits. Moreover, fruit can cover up the small mistakes in the childh... ...
The day before yesterday, a Tao released our 99th Qifeng practice. Today, a Tao will release our 99th biscuit practice. Maybe it's a bit exaggerated to say the 99th kind. But Tao is really racking his brains to find freshness for his friends. It... ...
Recently, I fell in love with the painted cake roll. It's very interesting. It's not only delicious but also has a good appearance. I'm looking forward to the next work.
Today, what I want to share with you is the Matcha Qifeng cake. Just as the name implies, Matcha powder is added to make the cake green and have a light tea taste. It tastes soft and delicate, sweet and light. It's especially delicious.
When it comes to air frying pan, the first feeling is that it can be used to make chips, roasted chicken wings and other delicacies. If so, many functions of air frying pan have not been well developed. Nowadays, air frying pan generally has man... ...
It's December again. It's getting closer and closer to Christmas. The Matcha powder that came back from Japan says it's ready to move. Then take advantage of the warm day in winter to make some delicious food. The young trees grow slowly in the ... ...