Braised lion's head in brown sauce is a classic Huaiyang dish. It's very popular with the general foodies. Today's braised baby lion's head is more suitable for children to eat. One bite at a time. It's convenient and delicious. -
It's very suitable for children to eat.
The biggest headache for a cook is to buy materials. The market turns around. It often appears - two hands are still empty today. Unexpectedly, I met Qingyuan rooster. The little hens bought before Qingyuan Rooster were used to make black bean f... ...
Lentinus edodes and rape are traditional dishes with Jiangsu characteristics, belonging to Huaiyang cuisine. Lentinus edodes and rape are home-made vegetables with Lentinus edodes and rape as the main ingredients. They have complete color, fragr... ...
Potatoes + ribs = ribs? Take a bite. Eh? Bones are edible? It's almost indistinguishable from the taste. The most important thing is that you don't have to spit bones when eating this spareribs.
There is no high gluten flour. I want to eat bread again. Let's try to make it with ordinary flour. Ha ha. The finished product is very soft and delicate. My husband and my son didn't eat anything different. It's no worse than the high gluten fl... ...
This time, I brought a lot of scallops from Huidong. It's delicious~
Fresh shrimp is rich in high-quality protein. Shiitake mushroom contains many vitamins and minerals. It can promote metabolism and improve the adaptability of the body. They are all nutritious ingredients suitable for children. Make a cute shrim... ...
The food is exquisite in color and fragrance. The food with rich color can attract the baby's attention. The baby is attracted. Then how to make the baby taste good? It needs to work hard on the taste. The food is simple but nutritious. Green an... ...
On the day of losing weight, in order to control the calories and reduce the calories, we should pay attention to eating, but we should not only eat grass, but also eat good food and lose weight. This is the most important thing.
There is no season for hairy crabs. If you want to eat crabs, you have to rely on swimming crabs. Good Portunus. Stir fried with shallot and ginger is good. Kwai Chi,