Chinese Food

Fried wonton

There's wonton fried in Guangdong flavor.

Congee with preserved egg and lean meat

Husband likes to eat

Sliced meat meets tomato

Spring is a lazy season. Although we are cooking as usual every day, the tempo of the recipe slows down. It's several days in a flash. We made a rare meat product today. It's delicious. Let's send out the recipe and share it with friends. Chef Y... ...

Simple version of rougamo

Some time ago, mutton and cold skin were popular all over the country. I never made these two kinds of snacks in Xi'an. I made them as soon as possible. In fact, the main reason is that I have to keep the old brine. Years ago, the refrigerator b... ...

Fried rice with mustard

Fried eggs with minced Chinese toon

I picked some toon buds near building 28. Fried eggs with minced meat. It's delicious. It's delicious.

Stir fried shredded kidney bean with meat

Fried potato with celery

The soft and elastic meat buns

I'm sure you're not new to baozi. Ordinary people often eat it. But if you buy it outside, you won't feel relieved. It's easy to make it at home. As long as you master the methods and skills, it's definitely better than the outside. And you can ... ...

Runfei Zhike fresh loquat, honey dates and lean meat soup

It's spring in the south. It was sunny yesterday. It's rainy today. This kind of weather is easy to cause cough or respiratory diseases. There is a saying that March loquat is the right time. Loquat is usually eaten fresh. Use it to make soup. I... ...

Braised pork with tea tree mushroom

Chashugu mushroom is a kind of edible fungus with high protein, low fat and rich nutrition. It has a delicious taste, crisp handle, strong fragrance, crisp and refreshing taste, and can be called a delicious food. This time, it's good to use tea... ...

Hakka bamboo shoots in casserole

It's the favorite of Hakka people. At this time of the year, there are spring shoots to eat. It's delicious for me.

Fried meat with melon and egg

Baked pork with soy sauce

Fragrant streaky pork. Even people who don't eat fat can't refuse it...

Shredded donkey with mushrooms

Stir Fried String beans

Barbecued shrimp in mambu kitchen

In Europe, it's not easy to eat authentic Guangdong snacks. Running to London Chinatown every now and then for stuttering. Tears......... Frozen snacks have to be sold. But the taste is really not flattering. Finally make up your mind. Prepare t... ...

Snail stuffed meat ~ some friends said that the dish name changed to snail stuffed meat. * * ^ *

If you want to buy a snail, you need to pick a snail with a green shell. The meat is thick and the shell is thin. * * ^*This dish is a Kung Fu dish. Let's make it with me.

Mapo Tofu

Dried lentil horn

Delicious. I put a lot of red pepper. It's spicy. My husband is from Guizhou Province. After a long time, I, a Cantonese, can also fall in love with spicy food... All the dishes are fried to match my husband's appetite. He would eat a lot of ric... ...