Chinese Food

Oatmeal cake with seaweed and meat pine

In fact, it's to consume more oatmeal when making fried chicken fillet. So I made this healthy oatmeal biscuit. -

Meat floss

For my son

Crispy pork in pot~

As a daughter-in-law of Northeast China, she has been learning the famous dish of guobaorou in Northeast China. After many attempts, she finally made delicious guobaorou ~ ~

Stir fried meat with lettuce

Simple fried meat with lettuce. Delicious and studious. Hi~o(*￣▽￣*)ブ

Dongpo pork in pressure cooker

Dongpo meat. Traditional dishes. Its skin is thin and tender, its color is red and bright, its taste is pure and juicy, it's crispy and not broken, it's fragrant and glutinous but not greasy. It's popular with many people. Slow fire and more win... ...

Congee with preserved egg and lean meat

I haven't had an appetite recently. I can't remember what to eat. But it's very appetizing when I make the gruel with preserved eggs and lean meat. I ate a big bowl. happy. It tastes like KFC. It's not hard. It's just a waste of time. But the ta... ...

Home style cauliflower

Caterpillar meat loaf

I like to eat bread made by myself. It's not only the real price, but also because it's really delicious. I can eat it at ease. Recently, making bread is very easy. I haven't failed. The confidence of success increases my confidence in myself. I... ...

Pork in pot

Guobaorou is a famous dish in Northeast China. Everyone loves it. I'm a native of Northeast China. I used to go to restaurants to taste the chef's skills. Now I've learned this dish myself. I just cook by myself. Although it's not as good as the... ...

Beauty products -- tremella and peach gum soup

As soon as Shanghai enters the winter, the air quality is poor. I wanted to get some Tremella to moisten my lungs. I didn't expect to eat it once a week. After three weeks, the skin is obviously good. Especially in the air-conditioned room. The ... ...

Congee with preserved egg and lean meat

I always like congee with preserved egg and lean meat. Just learn to make it by yourself.

Little lazy cat meat loaf

Imitation is also a kind of learning attitude. One day by chance, I saw this shape. It was cute. Warm sunshine. Lazy cat. In the winter afternoon. Lying at will. Everything is so comfortable. No restraint.... -

Pan fried pork (plain version)

Braised pork in brown sauce

Cook tofu with minced meat

I have to say that I haven't cooked such a dish for a long time. Recently, I feel my soul is returning to Sichuan cuisine ~ ~ tofu is really a good thing. It's both nutritious and delicious. It's one of the most common food at the family table. ... ...

Stewed noodles with bean curd

Last night, I didn't want to waste the leftover beancurd lean meat and put it in the refrigerator. As a gourmet expert, I advocated not to waste, healthy and fast food. I had to rush for lunch and go to work in the afternoon. I simply used the v... ...

Spring roll

Every Spring Festival, my mother will make some spring rolls for us to eat. That's the taste of Spring Festival. The taste of maternal love. Now my daughter also likes the strong taste of family love. So under the guidance of my mother, she has ... ...

Fried duck meat

Novice on the road.

Bean curd in tomato sauce

I like to use tomatoes with all kinds of ingredients. Appetizer ~ delicious ~ nutritious ~ stewed tofu with tomatoes. The tofu with strong soup absorption is soaked in the tomato juice like a sponge. Pick up a piece and put it into the mouth. It... ...

Old Beijing meat cage

In the cold winter, I miss the meat cage my mother made. With my salted vegetables and a bowl of congee with sticks. It's a warm dinner. I've done it myself tonight. Enough meat, thin flour. It's really appetizing.