Chinese Food
All Recipes
Oil spilled noodles
Make a bowl of noodles. It's not a kind of tenderness. It is called Zhenmian, which is made by mixing water with flour, adding salt, alkali and clear oil, and then mixing them with wet cloth and pulling them into thin strips
Braised eggplant
I like braised eggplant very much. Yu-Shiang Eggplant. Tried oil-free version. Today, I try to make fried eggplant. All the materials are readily available.. Very simple. I didn't buy onions today. I think it's more delicious to add some onions.... ...
Stewed old head with sauce
Spring. Spring returns to the earth. Everything recovers. It's the best time to eat river fish. I like to eat the sauce made by my mother to stew the old head fish. I learned it after I got married. I also make it for my children every spring.
Mustard broad bean
When I was a kid, my grandfather loved to make cold cabbage. Cabbage was raw. It was cut into thin wires. It tasted like mustard. There was also the light sweetness of cabbage. My sister would order it every time I went home. I haven't eaten sin... ...
Fried tofu and street food
I love stinky tofu, but I'm afraid the street is not healthy. I make delicious and healthy.
Chongqing noodles
Good food is not afraid of trouble
Spicy Seafood pot
Students love to eat one
Leek with pig blood
Today's delicious food - the spring leek of pig blood leek is the most tender. With pig blood, you can nourish the blood and liver. It's simple and delicious. Let's start.
Pancakes in color
It's time to spread pancakes and eat wild vegetables.
Cumin potato
The hot summer is coming. Change your taste and mood.
Fried duck blood with broad bean and rice
My mother told me when I was a child. I need to eat duck blood more. It's good for my health to eat blood and replenish blood. so my family often buys it back. One of the most common ways to make duck blood at home is to fry it with leek. But so... ...
Braised green fish
1. In addition to protein and fat, herring also contains selenium, iodine and other trace elements. Therefore, it has anti-aging and anti-cancer effects. 2. Fish meat is rich in nucleic acid, which is necessary for human cells. Nucleic acid food... ...
Huoxiang crucian carp - this is how to burn crucian carp. It's heat clearing, heat relieving and appetizing.
Huoxiang is usually used as medicine to cool the heat. But you may not know that it has a magical effect - appetizer. It can not only remove fishy smell, but also add unique fragrance. For example, this classic Sichuan dish, Huoxiang crucian car... ...
Lettuce with garlic
Add a large amount of garlic when frying lettuce. It not only has a unique flavor, but also has the functions of sterilization, anti-inflammatory and hypoglycemic. It can even nourish the brain. If the lettuce leaves are large, it is recommended... ...
