Chinese Food
All Recipes
Steamed bread with corn flour
In the past year, because of work and business trip, I have been to the north many times, especially to some counties, where there is only steamed bread and no rice. For a southern girl, it was very hard at the beginning. I remember that I didn'... ...
Steamed bun with pickled vegetables
The moss in the spring is fresh and tender. It's not too bad to stir fry and make stuffed bun after blanching.
Stewed pork ribs with bean curd and potato
The most homely taste. The most loving thoughts
Sichuan spicy snails
I think of drinking beer and eating spicy snails when I saw them Nice.
Delicious vegetarian.
Eat delicious, eat healthy. Simple and nutritious.
Cumin corn
The quality of corn bought in the bean and fruit food is very good. There is a bag of shrimp and corn left at one time. It's simple and convenient to make cumin corn.
Pure black forest cake
I wanted to make a black forest cake. But I bought almond chips just before. So I decided to make a white chocolate version of black forest . To make a flower mounting cake, first of all, you need to bake a cake bottom embryo. I use Qifeng. 8-in... ...
Braised spareribs with bamboo shoots
Bamboo shoots are rich in fiber. They are good for digestion. They are also good for intestines. They are delicious and juicy when cooked with meat stew.
