Chinese Food
All Recipes
A rookie's little store -- preserved egg and lean meat congee
What you don't want to eat at night is too greasy. It's best to have a bowl of warm porridge.
Steamed bass do this. It's nutritious and rich.
The main cooking skill of steamed bass is to steam vegetables. The taste is salty. Steamed bass is one of the traditional dishes in Guangdong Province. It belongs to the Cantonese cuisine and one of the seafood recipes. The main ingredient is pe... ...
Scallion cake with noodles
Simple, practical and delicious. Long winded pasta is relatively unpopular and easy to digest. Both baby and dad like to eat it in advance and make it as soon as they eat it. How long does it take for me to make it in winter? For example, I only... ...
Stewed chicken with ribs
My first recipe ~ my sister-in-law said it was all right.
Garlic bolt is better Kwai egg than fried meat. Simple and quick home dishes - fried eggs with garlic.
Egg Kwai is not eaten. The fried egg is fried with garlic bolt.
Star toast
Food can also be made into an artistic atmosphere. I always like Van Gogh's paintings. They are rich in ink and colorful. It makes people feel like sinking and emptiness. This time I made a toast of Van Gogh's starry sky. I was really fascinated... ...
Secret Sweet and sour spareribs
It's easy to learn. It's just as good as sour, sweet and salty.
Fried mushrooms
Easy to do. Come on
Braised pork in brown sauce
The whole family doesn't like meat, but they have some thoughts on the long-term non eating of braised pork. When the children had breakfast, they told me, Mom, I've eaten the meat again. It seems that I want to eat the braised meat made by mom.
A kind of The meat loaf that can be made by novice welfare Xiaobai
I saw this loaf in a book. At that time, I just took photos and recorded it. It's very troublesome to look at the photos every time I make it. Today I made it again. Just record this recipe. It's convenient for me to check later and share it wit... ...
Braised pork in brown sauce
One dish, one taste, one mood. I hope that everyone who eats can feel the mood of the cook. Pass on delicious food, pass on health, pass on love - all the people who eat and do are happy and healthy.
Spicy pot
Spicy hot pot. My favorite. Do it yourself. It's clean and sanitary. You can put whatever you want. You can put whatever you like. You can stir fry by yourself. You can use bean paste, hot pot bottom material, dry pepper, prickly ash and pepper.... ...
Carrageenan with bean curd
Guangdong characteristic fried cabbage super next meal
Make a cake with hands
Kwai quick snacks. It can also be used for breakfast. Sweet potatoes are more beautiful than purple ones
Detailed version production - tofu - and tofu brain
It's good to be able to do it by yourself in an extraordinary period
