Chinese Food
All Recipes
Shuflei
Shuflei is a very classic French dessert. Its charm is that it's fleeting. Make it now. Eat it while it's hot. The newly baked shuflei is more fluffy and tender than the cloud. The taste is really overwhelming. Want to have a perfect shuflei. Th... ...
Stewed chicken leg
Everyday
Home cooking - fried pork with green beans - different taste
When the beans are cut into oblique slices and fried, they taste better and taste more delicious. The beans fried with a little pork are also more fragrant.
You can't help but add another bowl of rice
Mom likes to eat prawns. Usually they are fried with leeks. I'm tired of it. Today, I'll give her a new taste. Stir fry with garlic moss. It's not lazy.
A bowl of skin care products to drink
Time is like a pig killing knife. Time flies fast. Age is getting bigger and bigger. Especially after giving birth to a child, it doesn't feel like maintenance. So skin care products can't be broken. But I want to be young and want to be beautif... ...
Cold noodles with egg and seafood
The summer solstice has come. The hottest time of the year has come ~ ~ others say it's OK. At least you can enjoy the ice drop and drink the cool drop. It's easy for me and me to take a ball ~ ~ the sad summer vacation. This year will be after ... ...
Everyone's favorite Korean streaky pork dish
Streaky pork can not only be roasted, marinated and braised. The streaky pork can also be eaten like this. Simple, convenient and everyone loves it.
Noodles with shredded pork and sauerkraut with the highest click rate in Nanjing
As a Nanjing native, I like noodles on weekdays. Nanjing streets and alleys are also noodle houses. What kind of old noodles? Skin stomach noodles. However, in case we don't know what to eat, we usually order this noodles with shredded pork and ... ...
Fennel stick
I miss HDL's fennel sticks so much these days when I'm at home. If I can't eat them, I'll make them myself.
Fried prawns with onion in tomato sauce
Onion contains a nutrient called prostaglandin A. It can reduce the resistance of peripheral blood vessels and the viscosity of blood. It can not only reduce blood pressure, but also refresh the mind, relieve pressure and prevent cold. So I ofte... ...
Fried noodles with sauce
Let's get fat together ~ ~
Braised chicken leg
The difficulty of braised chicken legs, tender and delicious potatoes is that they are delicious. It may be a little difficult for novices. If you don't know, you can omit the step of fried sugar. Just add the old soy sauce.
Sauerkraut, shredded pork, egg, buckwheat, hand rolled noodles
In a special period, try not to go out at home. Today, I suddenly want to eat buckwheat noodles. Let's do it by ourselves. A bowl of hot pickled vegetables, shredded meat and egg buckwheat noodles. Garlic, soy sauce and fried eggs are also very ... ...
Kwai fruit pudding
Kwai sweet. Tender. Add the sour and sweet taste of fruit to eat well.
Bread ~ bacon ~ meat floss ~ sausage
Today's ~ bread ~ 3 flavors Mei To satisfy you and me, he has to change every day. Let the children eat happily. What he does is the real material. If he works hard, he will succeed. Then he will go ahead and do all kinds of things on the way of eating
Frying pan - Orleans chicken wing root
The surface of the wings of Orleans is glossy. The color and smell are attractive. It's appetizing to watch. Usually I buy chicken wings to bake. This time I use chicken wings root. It looks like little chicken leg. -
Congee with preserved egg and lean meat (Health congee) of Quzhou special snacks
Preserved egg and lean meat porridge is a kind of health porridge. It is rich in minerals. Iron and calcium are relatively high. It has the functions of energy supplement, dizziness elimination, mind tranquilization and trouble elimination, fire... ...
