Chinese Food
All Recipes
Chinese yam with preserved meat
I like the taste of yam when it's crispy and waxy
Sesame and seaweed soda cake
New oven. First work. The new oven didn't feel right. I spent the whole night at home. The material can be baked in two plates. The first plate is rolled too thin. The fire is not well controlled. It's a bit burnt.
Stir fried bamboo shoots and melons with leek
It's very delicious. Men eat leek better. Children should eat less.
Pancake fruit
It seems that I have sent it before. But there is no step chart. Today, I will improve the next step chart.
Fried fish
My husband likes eating
Stir fried pork slices with carrot and water bamboo
New hands practice home cooking - fried pork slices with carrot and water bamboo
Quail egg mushroom
If you want children to like it, you have to pay attention to it. First of all, you need to be beautiful. Then you have the desire to eat it. This dish is the simplest but most beautiful one I have made. My son likes it very much. Everyone loves it.
Steamed bun with mushrooms
On the last day of national day, I want to make a delicious treat for my dear parents. It turned out to be a success. My father ate four at a time. Ha ha. I feel happy.
Spicy fresh loach
The taste of dad's food in my memory.
Vegetarian tofu cake
It's simple, nutritious and delicious.
Fruitcake
Kori pie, a famous French snack, is often seen in the streets of France. There are long lines waiting for the hot kori pie people. Colorful colors, rich fillings. Such a fragrant and hot soft holding. It's not only delicious food, but also like ... ...
Baby cabbage with fungus
Come back from the long holiday ~ ~ ~ it's good to eat and drink. It's time to have some light. Let's rest our stomach ~ ~ ~ agaric detoxification and beautification. Good product ~ ~
