Chinese Food
All Recipes
Boiled bream
Usually it's late to go home from work. I like to cook fast and easy dishes. Fish eat healthy. Often make fish
Pudding
The cream at home is about to expire, and the vanilla pods are only half full, so they are all added together to make pudding.
Stewed rice with preserved meat
Baozai rice is a very classic Cantonese food. It has a variety of flavors and is frugal. This pot of rice is made by Lao Yang (@ Lao Yang kitchen). The ingredients are Cantonese sausage and bacon. With Cantonese cabbage, it's the most basic vers... ...
Fennel sprouts of exotic style -- Algerian triangle
I had dinner with several friends in Shanghai. They didn't see fennel seedling when talking. It really made me realize the great differences in food culture in different regions. There is a custom of eating fennel seedlings in the spring in the ... ...
Stir fried pork with Chinese toon
Chinese toon head is definitely a seasonal dish in spring. My family didn't eat it before, because the market didn't. I ate it for the first time in my life last year. I was amazed at it. To tell you the truth, it's 233 to eat well. Last week, I... ...
[Russian style] Luosong soup
I love any kind of Western food. I am also busy for any kind of Western food. Russian borscht was first eaten in a Russian Restaurant in Dazhong temple. The first taste is strange. The second one is in love with it. Then the borscht soup measure... ...
Egg and ham sandwich
Ten minutes Kwai breakfast.
Fruit Napoleon
I've always wanted to try pastry. Baking is very patient.
Home style kung pao chicken
I've wanted to cook this dish for a long time, because I often ask people what they like to eat. The roll call rate of this dish is quite high. But I've done it several times before I finally feel like a restaurant. I just don't know what's goin... ...
[microbody] sour and sweet appetizer, Flammulina velutipes in eggplant juice
The crispness of Flammulina velutipes and the acidity and sweetness of tomatoes make it possible to eat a bowl of rice with just soup. Easy to learn, easy to handle in 5 minutes.
Egg filled pancake
Every time I see egg pancakes on the street, they smell delicious. So I try them at home. It's not bad. Pancakes are a technical job. It's not easy to pour eggs in if they don't have layers. Here's a tip. It works. I've done it for so many years... ...
Stir Fried Cauliflower
Delicious vegetable stir fry - cauliflower is rich in nutrition. It contains protein, fat, carbohydrate, food fiber, vitamins, calcium, phosphorus, iron and other minerals. Its texture is delicate. It is tender and delicious after cooking. It ta... ...
Baked sweet potato with cheese
It's enough for me to have one directly cooked sweet potato. I can have more than two baked with cheese...
The most authentic spaghetti with tomato sauce
You can pretend to be in Italy. Lixin brings you delicious and mouthwatering spaghetti with tomato sauce. With authentic ingredients and cooking methods, you can enjoy authentic Italian food at home.
Boiled pig liver
Those who have eaten Sichuan cuisine must have eaten boiled vegetables. Poaching is a special method of Sichuan cuisine. Almost every family in Sichuan can cook it. Poached fish, poached meat slices, poached beef... It's spicy, soy sauce, tender... ...
