Chinese Food
All Recipes
Pumpkin Yogurt Cake
It's instant. It's tender than tofu. You can't miss the pumpkin yogurt cake.
Chicken feet with lemon
Because children like to eat. It's too expensive to buy outside. They don't think they're addicted to it. So they learn to make lemon chicken feet.
Marguerite biscuit
Marguerite biscuit has a very long scientific name - Miss Marguerite who lives in Stresa, Italy. It is said that a pastry maker fell in love with a miss. So he made this kind of dessert and took the name of this miss as the name of this French d... ...
Stewed fish (sea bream)
About a jin of snapper
Scallion cake
Simple scallion cake. It's much simpler than folding a fan. It's OK for novice Xiaobai. It's delicious.
Braised chicken with vegetable
Kwai su. Save the time of frying beef in butter. Save the time of cooking directly. Control the amount of food in a small pot.
Tender tofu and kelp soup (really good to drink)
My wife really likes soup so much. So the recipes are soup. There are a lot of soup to be distributed slowly when I'm not lazy. Every soup is summed up by my various experiments. Finally, I recommend it to you. I won't say the nutritional value ... ...
Smoked fish
Smoked fish without smoking
Shanxi characteristic fish with potatoes
Simple, convenient and delicious
Japanese tofu in sauce
Japanese tofu in ten minutes. It's a simple way for the disabled. It's Crispy on the outside and tender in the inside. Invincible food ~
[stewed pork with radish] be careful. After all, it's time-saving and time-consuming
As the saying goes, turnips enter the door. Doctors close the door On the way of pursuing taste buds all the time, when the dish was out of the pot, I doubted for a moment that I was in the farmhouse. The radish was sweet and tasty. The meat wa... ...
Sunflowers bloom
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Looking at Qinchuan
☞ in the Qin and Chuan dynasties, the East peak of sunrise, the mountains and rivers, the city center, the sound of autumn, thousands of bamboos, the pines in the five Mausoleums in the cold color, the visitors have come back. Sigh. The frost is... ...
Scallion and minced pork cake roll
It's getting warmer. It's a good season for spring outing. But the temperature is too high. It's a mess if you take cream cake rolls out for picnic. So, you'd better make meat cake rolls without cream.
Idleness
In the Sui garden of wanliumi, the crow in the evening of Hengmen's gate, the smoke in the thatched kitchen, the book, the sun and the sky, the regret of going down to Dongshan stone, the poverty in the South Ruan's house, the worry and the loss... ...
Tianjingsha spring
In the warm spring and the windy spring, the curtain in the pavilion is long, the birds are singing, the swallows are dancing, and the water in the bridge is flying red
Young peach
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Scorching brilliance
☞ peach blossom blooms first when it's warm in spring ☜ who doesn't think it's beautiful ☜ unfortunately, it's backward when the wind blows ☜; red flakes with berry moss ☜
