The moon cake can also be crystal clear. It breaks away from the traditional high oil and high sugar. It brings a small and fresh atmosphere. It becomes a healthy snack. The skin is q-shaped, and the filling is soft. The two tastes are interwove... ...
Ice moon cakes do not need to be baked. They are easier to make than traditional moon cakes, and can be frozen and preserved. Pumpkin and coconut are used as stuffing. Pumpkin flavor and coconut flavor are combined. They don't feel very greasy. ... ...
Sister recipe
Five kernel moon cake will soon arrive at the Mid Autumn Festival, our favorite moon cake festival. And the Mid Autumn Festival is approaching every year. Wuren moon cake always becomes a hot topic. During this period of time, some people cry an... ...
Suddenly I want to make mooncakes.
Cantonese moon cake is one of the local characteristics of Guangdong Province. In southern China, especially in Guangdong, Guangxi, Jiangxi and other places, folk Mid Autumn Festival food is a form of mid autumn moon cake. The taste of cantonese... ...
Mooncakes are really not easy to make...
The Mid Autumn Festival is coming soon. Recently, the microblog of friends circle has been dominated by moon cakes. There are all kinds of moon cakes. There are net red peach mountain skin moon cakes, Cantonese lotus egg yolk moon cakes and ice ... ...
Northerners prefer sweet mouth to moon cakes. So this kind of moon cake doesn't choose to pack meat stuffing with fresh flavor. It packs common cranberry and bean paste stuffing.
Negative teaching material. First time. Not good
Today is national day. Everyone is happy. The Mid Autumn Festival is coming. This year's Mid Autumn Festival is just in the middle of the national day. It's really a good day for the whole country to celebrate and the family to get together. Acc... ...
I've just been promoted to the eldest treasure mother. In order to change the pattern for the baby to make auxiliary food, I started to cook myself. After putting the baby to sleep, I went to the kitchen to toss and turn. Most mothers come here ... ...
I have been abroad for several years. Every Mid Autumn Festival, I think of the lotus egg yolk moon cake that will flow when I bite it. It's a classic salty, sweet and sweet taste. I can't let it go for a long time. This year, I finally started ... ...
In the major food website. As long as the search for cantonese moon cake these keywords. All kinds of recipes come. I've made several different formulas. Some are sticky, some are dry and hard, some are bleeding, some are shrinking. Perhaps. Thi... ...
Purple potato paste is used as the skin, salted egg yolk and coconut paste as the filling, low oil and sugar, soft waxy and healthy. It has the appearance of moon cake, but it's a good pastry for the old and the young all the year round. The pro... ...
There's no story behind it. I just want to give my parents moon cakes made by myself on Mid Autumn Festival.
Tomorrow is the Mid Autumn Festival. Hurry to make the last moon cake for your family. Made several times of moon cakes. The most popular one is red bean cake. This time I made the simplest red bean cake directly. The red bean paste stuffing ins... ...