Chinese Food
All Recipes
Oyster eggs (pan fried)
Oyster eggs have been made unsuccessfully for several years. After consulting many Quanzhou housewives, I finally worked out how to make them. If the oil temperature is well controlled, the cake will be fried successfully.
Wonton with fresh meat
It's getting colder and colder in the north. Make a bowl of hot and sour wonton to warm your family.
Shredded chicken with pepper and hemp
Chicken shreds with pepper and hemp. A very simple cold dish. It tastes super good. recommend. Originally, this dish wanted to be named after spicy chicken shreds. But when I mentioned it, I immediately thought that Zhao Lirong's skit had no ide... ...
Haimi pot paste
Guotie originated in Qingdao, Shandong Province. It's a kind of small fried stuffing food. It's exquisitely made and tastes exquisite. It's usually filled with pig meat. According to the season, it's accompanied with fresh vegetables. Qingdao pe... ...
Baozi
I always wanted to do it. I didn't give up. After that. I'm going to enter the kitchen. The door is gone forever
Garlic white radish
This dish has the effect of regulating qi, strengthening spleen, reducing fat and reducing weight; it is suitable for the patients with hypertension.
Tea tree mushroom duck soup
Health preservation in autumn and winter. Characteristics - mild tonic. Suitable for health preservation. After illness and operation. Today's nourishing is to take a long way for tomorrow
Carrot ball
Carrots are nutritious and have the effect of brightening the eyes and nourishing the face. This dish is easy to make. It is very suitable for beginners.
Lele's own salted egg, red vegetable and moss soup
A red vegetable moss grows in the flowerpot. It can only be made into soup. Unfortunately, there are no eggs at home. I don't want to buy them, so I choose salty eggs. This salted egg is salted by itself. I didn't want to make soup. I got an une... ...
Dried tofu with oil (thousand pieces) lazy cold dishes
It's a delicious home-made dish (^ o ^) / I like it very much. So I'd like to introduce it to you. It's a very fragrant cold dish. It's simple and easy to operate.
Fried spring rolls
Every spring day. Beijingers have the custom of eating spring cakes . It's called biting spring . This spring cake, also known as spring roll in the folk, is probably the image of pancakes used to roll up vegetables. The custom of eating spring ... ...
