Chinese Food

Stir fried sea melon seeds

Stir fried sea melon seeds are hot, fragrant, appetizing and tasty. It's a very popular dish.

Yuanbao wonton

I usually pack some chaos when I have nothing to do. It is mainly because I am too busy at work. So I will pack more frozen food. When I have no time to cook, I can just take it out and eat it. So I put more seasonings and meat stuffing.

Colorful double rice egg

Chongqing noodles

Good food is not afraid of trouble

Spicy Seafood pot

Students love to eat one

Loofah + tomato

Sour, sweet, soft and glutinous, delicious

Stir fried white

Duck rack soup with white gourd

The nutritive ingredients of duck bone are more easily absorbed than plant and raw food, so it can be eaten by all people. It is especially suitable for children and middle-aged and old people. Balanced nutrition - a balanced diet.

Quail eggs with streaky pork

Quail eggs are also called quail eggs and quail eggs. Quail eggs are regarded as ginseng in animals. It's better to eat regularly as a tonic and therapeutic food. Quail eggs are unique in nutrition, so they are called the best of eggs. It's near... ...

Summer refreshing emerald balsam pear

I don't like balsam pear all the time, but it won't be so bitter after I do it. I can accept that it tastes fresh and refreshing in summer, and the color is also beautiful. Let's add a dish for my friends \ (^ o ^) /

Sauteed minced pork with pickled vegetables

The family like to eat pickles. They often cook them. Especially in summer, they fry minced pork with pickles. It's very appetizing. It's also good to eat with porridge. -

Halogenated small intestine

Braised chicken (hot pot)

Cabbage and tofu soup

Stir fried East goat

In fact, similar recipes are very common. But they all have one thing in common. In order to make mutton taste less delicious, there are many condiments. In order to keep the original taste of mutton as much as possible without too much seasonin... ...

Bean curd with marmalade

This is the Tianjin People's name - bean horn. This season is to eat it. Tender. Green. Add sesame sauce and garlic. It is delicious.

Mixed cucumber

It's from my family. From my grandfather to my father. Now it's here.

Fried shrimps with lees

Another summer appetizer

Lotus fight for supremacy (with details of Lotus)

I often cook in the last month. As a result, I've fattened my son by six Jin. Now the menu at home has to be changed. It's mainly light. Last time I made a lotus soup. I didn't make a recipe. Today I will make up one seriously. Because there are... ...

Stir fried macaroni with vegetable

Home cooked food. Big love