Chinese Food
All Recipes
Vegetarian tofu and brown rice salad
Vegetarian vegetable tofu salad. The most popular rice salad in the United States. Weibo @ Gulu fitness eating and drinking diary. Wechat Gulu fitness kitchen. Subscribe to more healthy recipes.
Ningbo tangniangao
The story behind this dish is that I received the handmade rice cake sent by Ningbo friends. Personally, I like eating rice cake. It's soft, waxy and waxy. It's like the rice cake made of brown sugar and osmanthus. This time, I share the rice ca... ...
Fried Pleurotus ostreatus in old Beijing
Every time I go to the farmyard, I will order. Today, I will try my hand. The taste is still very good.
Braised chicken
The Yellow stewed chicken needs to be stewed until it's colored. So the chicken should not be cut too small so as not to be broken in the end. The meat can also be made with a little fatter hen or local chicken, or just buy chicken legs. In a wo... ...
Spicy mom recipe fried pancakes / buns
At noon. I don't want to eat noodles made by my mother-in-law. Take advantage of the baby to sleep. Cook by yourself ~
[Peter seafood] home dishes, fast food, letinous edodes, Kwai rape
Lentinus edodes and rape are traditional dishes with Jiangsu characteristics, belonging to Huaiyang cuisine. Lentinus edodes and rape are home-made vegetables with Lentinus edodes and rape as the main ingredients. They have complete color, fragr... ...
No seasoning, no oil.
Today, the Spring Festival of Yipin golden kitchen , which has been in operation for a long time, officially opens. The Spring Festival must be greasy for everyone to eat. Today, I will send you a kind of elegant health food after the festival -... ...
Video - ungrounded ~ Black Truffle pasta
In the food kingdom of France, there are three top cuisines - foie gras, truffle and caviar. Truffle, also known as truffle, is a kind of wild edible fungus that grows underground. Unlike mushrooms, the spores of truffle are not spread by wind, ... ...
Spiced Flammulina mushroom
Flammulina velutipes (Fr.) sing is the scientific name of Flammulina velutipes (Fr.) sing. Because of its long and thin stipe, it is called Flammulina velutipes. It belongs to Flammulina velutipes of Umbelliferae and Tricholoma. It is a kind of ... ...
Marinate
Recently, I've lost weight. I eat porridge and small dishes at noon. I usually buy school week black duck for small dishes. I love the taste. So I made something similar. PS. it's good to cook duck rack or chicken rack in the same way.
Tianjin Goubuli bun
Goubuli baozi is a traditional Chinese snack in Tianjin. It was founded in 1858 ad (Xianfeng Period of Qing Dynasty). It is the first of three wonders of Tianjin. It is one of the time-honored brands in China. Goubuli steamed stuffed bun has a f... ...
