Chinese Food
All Recipes
Roast wheat
There are more dumpling skins when making dumplings.
Rice in pig soup
If you have a bad appetite, don't want to eat greasy food, and don't want to swallow dry rice, then this dish may be suitable.
15 minutes of mushroom
There is no Chinese supermarket near my home. Later, I bought Flammulina mushroom in Korean supermarket. It's very fresh. So I thought of making this dish. Flammulina mushroom is the best match with fat cattle.
Bean curd soup with salmon head
Walking in the supermarket, I just want to drink fish soup. I'm afraid of fishy smell.
Fried pork with dried meat
It's been a while since I came back from traveling. I've been busy sorting out the photos, plus my family and work. I haven't served food for a long time. It's still my own reason to be lazy. Although I feel itchy every time I see the delicious ... ...
Stir fried black fungus with mushroom sauce
For people like me who like fast food, I like to try all kinds of sauces on the supermarket shelves. Because there are many kinds of sauces now. They have all kinds of flavors. And they are all compound sauces. That is, salty, fresh, sweet and s... ...
Double mushroom and broccoli in oyster sauce
In the modern food structure, the relationship between mushroom and human is more and more close, and the variety of mushroom is more and more. There is a saying that four legs (livestock) are not as good as two legs. Two legs (poultry) are not ... ...
Rice cake in assorted vegetable soup
I'm totally infatuated with rice cakes recently. I want to eat them every day.
Braised beef ribs with tea tree mushroom
Agrocybe chashugu is rich in protein. It contains 8 kinds of amino acids and lysine necessary for human body. It also contains dextran, bacterial protein, carbohydrate, anticancer polysaccharide and other nutrients. People call it Chinese God mu... ...
