Chinese Food
All Recipes
Stewed vermicelli with big bone
Stewed pork ribs with vermicelli is a northeast special dish. It's extremely delicious. It's made of ribs and vermicelli. It's super delicious and nutritious. It's more delicious to cook with the little mustard seed oil. -
Spicy mango clam with Thai flavor
When traveling in Thailand, I especially like roadside food shops. The special dishes of outdoor stir fry are very delicious. Today, I will bring this delicious Thai food to everyone's table. I will taste the spicy mango clam cooked by the fragr... ...
Stir fried beans
It's too cold. If you don't want to go to the food market, go to the supermarket at the door. See the beans are very fresh. Think that Niu likes to eat dry fried beans. Then buy some. A dish of vegetables. -
Sweet potato sausage German style salad
I saw it on the Japanese app and tried to do it. It's nice to recommend it to you.
Duck breast with mustard seed and fennel
Stupid / lazy / novice / stupid can also do series. There is no technology to speak of
Tender tofu brain
There are two foodies at home. So I think about making something new every day.
Youth · inclination
In the evening of Yunsong temple, you can hear the rain in the open curtain and the spring in the thatched cottage All birds and flowers know each other. A hundred times of passing by will never tire of poverty
Cao Xueqin, stone
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Phoenix dance, Kyushu
On the way back, the flag is happy, the red cloud is hanging, the phoenix tail is flailing, the sword box is broken, the dancing dragon is flailing, Chiyou is dead, the drum meets, the sky is high, the thunder falls to the ground, the ground is ... ...
The Royal cuisine of ancient India
Tandoori is a kind of traditional oven from Central Asia. It is made of clay or bricks, and put charcoal or firewood at the bottom. It is used to barbecue chicken, bread or pancakes. This kind of oven was introduced into India during the Mughal ... ...
How much do you know
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Boiled egg curry
A little change in the same dish will produce more different tastes and feelings. This water wave egg curry is a simple and refreshing curry. If you want to have a little change on the table, try it.
Reincarnation, Zhongyuan Festival
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Stone tile, Zhongyuan Festival
There are many ghost flags and shadows burning in front of the altar. I don't know who is going to solve the disaster in the sea of dust.
Liangsheng, Zhongyuan Festival
Thousands of trees cool, frost and Qi clear; on the ninth day of the first month in the middle of the year; children compete to clear lotus leaves; thousands of silver flowers scatter fire city
Badminton · Zhongyuan Festival
☞ the preface of four Mencius in autumn. Three yuan's Qi ☜ clouds welcome the blue and falling capital. Zhangzou Jade Palace ☜ altar drips locust flower dew. Xiangpiao cypress Zifeng ☜ feather clothing is misty. Yaohuran in the void ☜ long admir... ...
Return to the road, Zhongyuan Festival
On the first night of the Nanshui temple in the Yangtze River, the moon, the red candle, the shadow of the Golden Millet fence, the light of the green ring, the fragrant and colorful palace, the orchid and the musk deer, the green clothes, the s... ...
Double cooked pork
Today, I'm going to bring you a super delicious double cooked pork. It's easy to eat and also appetizing. Everyone knows that it's important to make double cooked pork and choose oil. Today, I would like to recommend this kind of oil to you. It ... ...
Braised beef with Curry
In autumn and winter, you can eat more beef to improve your health. I like to cook with little mustard seed oil from Grandma village of golden dragon fish. It's very fragrant and increases the taste of the dish. -
