I always use Coca Cola. It's delicious. Chicken wings can be marinated first. It's ok if you're in a hurry.
The Lantern Festival is coming. Let's play Tangyuan with me. Make your own dumplings. It's fun.
Because it's for the little guy. So it doesn't use any pigment or additives. It only uses glutinous rice flour, black sesame, sugar and water. Sprout? The way to make black sesame stuffing has been mentioned in the menu of moon cake before. It's... ...
Usually the soup is put the meat first. Boil it with vegetables for about 1 hour. But the meat is old and tough. This time, I'll transfer. The chicken is salted first, the vegetables are boiled first, and the chicken is added before eating. In t... ...
I thought for a long time. I did it for the first time. I didn't take some steps.
Cotton cake. As the name implies, the taste is as soft as cotton, and the taste is instant. For the first time, I made this soft and messy cake. I baked it with an eight inch square cake mold. If it was an eight inch round mold, it would be all ... ...
Jianmaotuan is a famous traditional snack in Shanghai and Jiangsu. It's named after the sticky rice on the outside looks like barbed hair. In fact, it's a meatball dressed in a glutinous rice coat. The outer glutinous rice grain is q-shaped. The... ...
Breakfast is nutritious and healthy. Shoes ham potato cake is simple and nutritious. It tastes soft and delicious. Welcome a new day with full enthusiasm from the beginning of a rich breakfast. -
Cooking for children. I always try to use more grains or coarse grains as much as possible. For modern people, it is not necessarily conducive to health. Today's Pancakes have half mung bean powder. -
No rolls of sushi. As soon as you want.. Stack all the ingredients. Cut... All right. Eat. -
It's small at the weekend. It's a Soviet style moon cake. As a Jiangnan woman, how can you not make Jiangnan snacks? The mischievous white sesame is filled with bean paste. The black sesame is filled with meat. The pastry is made of lard. It als... ...
For breakfast in Wuhan, I'll leave saliva. Let me make it slowly and share it slowly. Hot and dry noodles, bean skin, rice wine and glutinous rice balls, noodle pits, fried dough sticks, bean milk, rice noodles, soup filling bags, small dumpling... ...
Experience - like the taste of Nuomici. Like the taste of fruit. Like . with a cup of fresh juice. Delicious has spread from the tip of the tongue
Fried Oreo's way of eating originated in the United States and was popular in all night markets in Greater China. After the frying of Oreo, not only the sweetness becomes right, but also the outside is soft and the inside is crisp. The taste is ... ...
Get up every morning. Have a fast and nutritious breakfast. It's the beginning of caring for your family and yourself. -
If you like peanut butter, but it's sold outside every time. I suggest you go home and make your own peanut butter. Eat the homemade zero add peanut butter to know how bad it is to buy it outside. It's too cheap. It's not a level. The peanut but... ...
This simple porridge is made of the common or common ingredients in the family. It is the most nourishing for our women and children. Make an appointment before going to bed at night. You can have a bowl of fragrant congee to replenish blood gas... ...