Chinese Food
All Recipes
6-inch ancient early flavor cake
This square is the quantity of two 6-inch round moulds. If only one is made, the material can be halved. -
Scalded lettuce
It's easy to make. It's delicious. It's suitable for the public. The whole family likes it. -
Stir fried bacon with garlic leaves
Delicious bacon. It's delicious without any seasoning.
Fried chicken breast with honey sauce
It's delicious but not fat and low-fat. Fried chicken breast with honey sauce. It's tender and delicious. Kitchen white can also make chicken breast at one time. It's delicious how to make chicken breast. Today's fried chicken breast with honey ... ...
Copy gold medal cursive circle
Caotou circle belongs to Shanghai cuisine. In fact, its scientific name is alfalfa. Circle refers to pig large intestine. This dish is dark red and green. The circle is crisp, soft and ripe. It is fat but not greasy. -
Hyacinth
Yang said that Huairen is all mixed, but there is no blood powder bubble. Take the oil soup and cook it
Old Beijing yutanzi
Pancakes are almost all kinds of food around the world. They have sweet and salty taste. From American muffins to Korean kimchi, to our old Beijing pancakes. What they have in common is that it's convenient and fast. Even if you don't know how t... ...
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We seldom eat mutton before, mainly because we are not used to mutton smell. A beautiful woman taught this method. She found that mutton was delicious. Now this dish is a regular one in our family. -
Gold medal cursive circle
Large intestine is the food that many people dare not try at ordinary times. Reasonable collocation will produce different sparks. The gold medal grass head circle is made by pressing the first-class strong fragrant peanut oil with multiple forc... ...
Sweet and sour pork ribs in Wuxi
This is a famous Jiangsu dish loved by the whole country. It comes from Wuxi. As a Wuxi man, he is proud of himself. Haha. I made this dish at the request of my friend Zhang Xiaobai. I hope she can succeed once. Can I despise you here? You Xiaob... ...
Gold medal cursive circle
Learn from the chef to make Shanghai cuisine. It's delicious, fragrant, crimson and green. It's full of mellow taste. It's light and elegant. It's crisp, fragrant and soft. No wonder it's a very popular dish in the Shanghai style menu. -
Fat sheep rice
In a word, children love to eat
Small cold vegetable with black bean seedling and fat reduction
Black bean seedling is rich in protein, iron, calcium, phosphorus and carotene. It is cool and sweet. It has the functions of promoting blood circulation and diuresis, clearing heat and swelling, nourishing liver and eyesight. Black bean sprout ... ...
Original Qifeng cake with full flavor of egg with 0 failure notice: 6 8 10
Summed up some precautions. Novice to do after reading oh. I make it without additives. It won't be too sweet. Let's move if there's a baby at home. Write 8-inch square. If you make 6-inch square, divide all materials by 2. If you make 10-inch s... ...
Braised pork with Abalone
Recently, the TV show everything is good caught fire. In one episode, Su University strengthened a takeout of braised pork, which caused a gluttony. It's better to watch Mr. Ma's video of braised pork on Sina Weibo for many times. Today, I final... ...
Fried rice with golden eggs
The simpler the fried rice with golden eggs, the more unforgettable it is, the more real it is.
Bacon Rolls with asparagus
Asparagus, one of the ten famous dishes in the world, is native to the eastern Mediterranean and Asia Minor. Its tender stem is rich in protein, vitamins, minerals and microelements needed by human body. It also contains microelements selenium. ... ...
