Chinese Food
All Recipes
Cold cucumber / kelp / cucumber slices
I like hot and sour. Stubborn like to put more vinegar. Like coriander. Also more coriander flavor. Do not like it carefully.
Cumin drumsticks - roasted drumsticks without oil. Simple and less lampblack
I like roast chicken leg.
Cupcakes
Today, I specially bake a cake for a mother to be. It's sweet. No decoration.
Santa Claus cupcakes
Go to the mall to see a movie at the weekend. It's a crowd of people. Everyone wants to rush to buy one in the biggest discount season of the year. The last crazy at the end of the year. I'm not very interested in shopping. But there must be som... ...
Steamed perch
Steamed fish is not only delicious but also simple. It's a must for office workers.
Jiale thick soup treasure ~ mushroom baby vegetable soup
The soup that Tang Bao didn't make may be nutritious, but it's a good news for the lazy like me. At the weekend, I'll have one. It's simple and convenient. The taste is also very good..
Cannabinoid
As a Chengde foodie, I've never been tired of eating the dish of mahen Dabian since I was a child. It's almost necessary to order the dishes for the wedding banquet and the table. It's not good to buy it in the supermarket. So I decided to try it at home.
Popcorn
It's hard to see others do it at home. I haven't tried it all the time. I saw dried corn grains when I bought vegetables in the market the other day. I bought one yuan for a try. If I succeed, I'll buy it next time. If I fail, I'll only waste on... ...
Green bean with minced meat
Green bean with minced meat is a dish with a high attendance rate at my table. I saw a roadside vegetable vendor peeling fresh green peas when I was shopping today. I bought some more. One of the advantages of living in a southern city is that y... ...
Special black pepper rosemary steak for Christmas
You don't want to go out and line up with others to squeeze restaurants at Christmas. You certainly don't want to go where there is no line up. So. We are on the high end of the family.
Beef ribs in honey sauce
It looks like dark food, but the taste is first-class.. Next time I use a little honey, it won't look so black... T.T
Sweet and sour pork ribs (full version)
It's mom's way. It's a complicated process to make such a layered taste. Delicious. You can't be lazy.
