Chinese Food
All Recipes
Stir fried lotus root slices with pig's ear
I bought a stewed pig's ear. I only ate half of it. There are not many left. For the second meal, I just fried it with lotus root. Both of them are crispy and delicious.
Special chicken with scallion oil
The chicken with scallion oil is fresh and delicious. It's tender and juicy. It's fragrant. It can't be boiled. Generally, it's boiled in a short heat, and then it's braised in a closed heat. There's also boiled beans, and then it's steamed. I p... ...
Spicy water bamboo - Jiesai private dish
It's a bit spicy in the cold winter. It's warm and enjoyable. Friends who like spicy try this dish. It's delicious.
Stir fried donkey skin in soup
It's easy and delicious.
Spinach box
The first recipe. No experience. I cook by feeling all the time. Therefore, I haven't written the specific quantity. The cooks can do it by experience. This article mainly introduces the method. A simple and delicious vegetable box with healthy nutrition.
Cumin lamb chops - warm up in winter
I have a special taste memory of mutton. When I was a child, there was a Hui village in Linxian County. There would be a market where cattle and sheep were slaughtered on odd days. Fresh beef and mutton could often be bought. Grandpa has been su... ...
Matcha cake
Learning to bake Qifeng cake is the most basic. But I changed it into Matcha. It's enough to make such a big cake.
Ants on trees
Sauteed vermicelli with spicy minced pork. Love Kwai. But because you don't eat noodles or anything like that. You've never done lunch. You've got a quick meal. I'm not very fond of Pixian bean paste. It's not very authentic. Only raw soy sauce ... ...
Christmas cake full of festival atmosphere -- chocolate tree stump cake
Happy Christmas is coming soon. Maybe every dessert should be made into a Christmas theme to express my love for this special holiday. Cream cake and frosted biscuit are all finished. Then try another chocolate cake roll. Make a tree stump cake ... ...
Dumpling with Leek & Dumpling with mushroom -- warm up in winter
When we eat porridge, we will stir fry noodles or make dumplings to match it. Last time I fried noodles and noodles. So this time I made dumplings. Because my husband's taste is different from ours. My husband likes to eat green leek dumplings. ... ...
Red head fish and tofu soup warm up in winter
Red head fish has a ruddy body, a slim body and a woman's appearance. Therefore, it is called red head fish. It has the functions of clearing heat and removing fire, promoting milk, nourishing stomach, diuresis, detumescence, nourishing yin and ... ...
[breakfast wonton] start to be a good mother
After a period of cold weather, all our compatriots, old and young, refused to get up. Only delicious food can make people have the passion to say goodbye to the warm little bed and start the day's bright life. I go to school at work. It's leisu... ...
Zero failure Qifeng cake practice (bread machine making Qifeng cake)
Qifeng cake can be made with a toaster without an oven. Besides, it doesn't need to consider the temperature. This time, it can be said that it has zero failure.
Cream Strawberry Cake
It's a good season for strawberries to come on the market before Christmas. How can we miss it? It's a good time for Dabao's birthday to make a cream strawberry cake. -
