Women want to keep their looks. Now there are many kinds of beauty products. But I always love a delicious food. It's cheap and cheap. And it's a good food for collagen. It's skin.
So and so children love paibao, and they love meat floss. In the original row on the basis of the addition of pork floss. Pork floss is also self-made pork floss oh. Prepare at 3:00 p.m., knead, hair, reshape, ferment twice, bake at 10:00 p.m. w... ...
I've made three cakes recently. I don't think it's that hard. What I make is delicious.
There are more meat floss and additives bought outside. It's better to make them for children. You can rest assured. Use the jam function of this Panasonic pm105 toaster. You can also make meat floss at home. PS - one teaspoon 5ml and one tablespoon 15ml
Every time I go to a restaurant, I order this dish. It's good to try it at home.
Tofu tofu. Made Tuna meat floss. Try to make this flower roll and give it back to you.
Guotie is an enduring snack in Shanghai. It's usually made of fresh meat. You can increase or decrease the ingredients at home. Today, it's mainly made of fresh pork with pickled mustard and tofu. It's delicious and nutritious. -
Parents who often read my recipes should know that I never add MSG and chicken essence to cooking. Pepper, seasoning, pepper and five spices are all pure plant spices. You can eat them at ease. My personal understanding of cooking is not that th... ...
Aspic is a kind of raw material of meat products with high protein content. The meat products, such as skin flower meat, frozen skin, ham, etc. processed from pig skin, are not only tough, but also have good color, fragrance, taste and taste, as... ...
I have a fastidious friend. In our impression, there are almost no ingredients that he doesn't know how to eat. So when I get rare things and don't know how to start, I always think of him. In the hearts of my friends, he is a real gourmet. Of c... ...
At first, it was made of milk cake. As a result, it turned into hard sugar. Later, it added more water. It became soft QQ. I like it very much. It's healthier than QQ sugar. Of course, if you like hard point, you need less water. If you like sof... ...
It's tender, smooth and delicious.